Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pizza bread a.k.a. zapiekanka. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
In this video I present Zapiekanka Pizza Toast Recipe. I show you how to make pizza bread with mushrooms that is a well known polish food and we could even. A zapiekanka, also known as Polish pizza, is a toasted open-face sandwich made of a sliced baguette or other long roll of bread, topped with sautéed white mushrooms.
Pizza bread a.k.a. Zapiekanka is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pizza bread a.k.a. Zapiekanka is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have pizza bread a.k.a. zapiekanka using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Pizza bread a.k.a. Zapiekanka:
- Get Bread, rolls or baguette
- Get Base
- Prepare 300 g mushrooms
- Prepare 350 g tomatoes
- Make ready Toppings
- Make ready 250 g Mozzarella
- Take Ham or salami
- Get Ketchup
- Make ready Spices
- Get Salt
- Get Pepper
- Get Garlic
- Take Oregano
- Get Basil
- Prepare Tools
- Make ready 2 frying pans
- Take Oven
What makes the open-faced sandwich authentic is a thick drizzle of Polish ketchup across the top, no matter what cuisine the zapiekanka is trying to emulate. Zapiekanka is basically the Polish pizza. Back then, the Communist government allowed a degree of private enterprise in the catering industry, which Once the cheese is melted and the bread crispy, take it out and drizzle with ketchup. Zapiekanka (pronounced zah-pay-KAN-kah) (plural: Zapiekanki) comes from the Polish word zapiekać, meaning "to scorch" or "to roast." Breaking with tradition, we used slices of French bread rather than a halved baguette for our Polish pizza recipe.
Steps to make Pizza bread a.k.a. Zapiekanka:
- Prepare ingredients.
- Chop tomatoes to very small pieces. Then add salt, pepper, basil and garlic. Mix everything well.
- Chop mushrooms to form you like. Add salt, pepper and garlic.
- Heat two frying pans and add butter. Then put tomatoes to one and mushrooms to another.
- Fry tomatoes until they will lose a water and sauce will get thick. After that you can blend it if you want but you don’t have to.
- Also fry mushrooms until the will turn dark and they will lose water.
- Heat the oven to 180°C with fan turned on.
- Cut baguette in half and put tomatoes base and mushrooms on it
- Finish with the toppings you like. I used grated mozzarella and salami.
- Put everything to oven for 7-10 min.
- Sprinkle with oregano. We serve this with ketchup. Enjoy!
- Left a comment and photo of your version of zapiekanka.
Feel free to use whichever you prefer as you make your. See more ideas about Zapiekanka, Przepisy kulinarne, Gotowanie. Garlic bread with fresh mozzarella cheese, tomatoes, basil, and a drizzle of balsamic! Calzone to pyszna pizza w kształcie pieroga. Jeśli jeszcze nie podawaliście jej w ten sposób to koniecznie musicie to zmienić.
So that’s going to wrap this up with this special food pizza bread a.k.a. zapiekanka recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
