Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dahi pakhala !!. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Please subscribe my channel like share comment Kijiye thank you so much. Odisha, the land of Lord Jagannath is one of the eastern state of Indian subcontinent. As compared to other regional Indian cuisines, less oily and less spicy is the Odia cuisine.
Dahi Pakhala !! is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Dahi Pakhala !! is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have dahi pakhala !! using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dahi Pakhala !!:
- Prepare 1 cup Cooked Rice
- Prepare 1.5 cup Water
- Take 1/2 cup Curd
- Make ready 1 tbsp Oil
- Take 1 tbsp Panch Phoran
- Get 1 Dry Red Chilli
- Get to taste Salt
- Prepare 8-10 Curry Leaves
- Get 1" Ginger smashed
See great recipes for Pakhala Bhata, Dahi Pakhala !!, Authentic Orrisa Pakhala too! Pakhala - The Water Rice, is a very famous food in Odisha. You can make different types of pakhala as you want. Dahi Pakhala(Fermented rice with curd) with delicious side dishes from Odisha, Saga Bhaja, Vadi Chura, Chattu/ mjushroom Bhaja,Tomato Poda(Roasted Tomato) and Aloo Poda(Roasted Potato) For recipes follow my channel@ #youtube Link in BIO.
Steps to make Dahi Pakhala !!:
- In a bowl, mix cooked rice, curd and water. Now add salt, smashed ginger, mix well and keep aside.
- Heat up the oil in tadka pan or small kadhai. Add panch phoran, curry leaves and dry red chilli (whole). Let it crackle. Add tadka to the prepared cooked rice mixture. Dahi Pakhala is ready to serve.
- Dahi Pakhala or Pakhala Bhata can be served immediately or chilled. Enjoy.
Sungguh Indah Body Model Tersebut ! How to make PAKHALA BHATA ll Pakhal bhat ll Odisha special Dahi pakhal. ►. Best Pakhala Restaurants in Bhubaneswar. ►. No Pakhala is little similar to Panta bhat, and is an older term and should be a major article, and should not be merged with that article, Infact there are several cuisines made from Pakhala like, Jeera Pakhala, Dahi Pakhala, Garama Pakhala, Basi pakhala, etc which makes this a main Food category. Pakhala - Explore photo and video images on Instagram, latest posts and popular posts about #Pakhala.
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