Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pork chops with lemon roasted potatoes and veggies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pork chops with lemon roasted potatoes and veggies is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Pork chops with lemon roasted potatoes and veggies is something that I’ve loved my whole life. They are fine and they look wonderful.
Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Add to a bowl,and add salt oil and lemon toss and serve Pork chops with lemon roasted potatoes and veggies instructions For the pork chops. Cut potatoes in to wedges and put in to a big bowl.
To get started with this particular recipe, we must first prepare a few components. You can have pork chops with lemon roasted potatoes and veggies using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork chops with lemon roasted potatoes and veggies:
- Take for the pork chops
- Take to taste Salt
- Take to taste Ground black pepper
- Take to taste Garlic powder
- Take to taste Oregano
- Take Olive oil
- Make ready For the potatoes
- Make ready 7-8 small potatoes
- Take 2 tbs mustard
- Get Juice from 1/2 lemon
- Prepare 2 cups water
- Make ready 1/4 cup olive oil you can also use vegetable oil
- Prepare to taste Salt
- Get to taste Ground pepper
- Prepare to taste Oregano
- Prepare For the veggies
- Take 2 broccoli sticks cut in to small pieces
- Make ready 1 cauliflower chopped in to small pieces
- Take 3 tbs olive oil
- Get to taste Salt
- Make ready 1/2 lemon
This is a picture when I used broccoli. Put the potatoes, garlic and half the lemon wedges into a large pan. Drain the potatoes, discarding the lemon and garlic. Quickly saute the vegetables with the garlic, shallots. olive oil and lemon juice.
Steps to make Pork chops with lemon roasted potatoes and veggies:
- For the pork chops. Rub the oil on the chops than rub the salt pepper, oregano, and garlic,and let it sit in the fridge for at least 2 hours.
- Cut potatoes in to wedges and put in to a big bowl. Add all the ingredients and mix well
- Pre heat oven to 350f. Tip the bowl with the potatoes in to a small baking pan and cover it.
- First put the potatoes in the oven covered for about 30 min. Than in a different lightly oiled baking pan add the chops in to the oven and cook for about another 1 hr both potatoes and chops
- For the veggies steam cauliflower flower and broccoli till tender about 10 min. Add to a bowl,and add salt oil and lemon toss and serve
- Enjoy
Cover the skillet and place the vegetables in the oven. Nestle the pork chops with the cooked vegetables and bake them until the pork chops are cooked through, and serve. While the vegetables are in the oven, sprinkle some thyme, lemon zest, salt and pepper onto the chops. Then place them in the tray on top of vegetables and add the apples. Sprinkle a little extra virgin olive oil, and the juice of half the lemon on top of chops.
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