Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beaten rice makhana laddu (poha makhana laddu). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beaten rice Makhana laddu (poha makhana laddu) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Beaten rice Makhana laddu (poha makhana laddu) is something which I’ve loved my whole life. They are nice and they look wonderful.
We will take you through how to make beaten rice laddu. This is a quick tea time snacks. Beaten Rice Laddu For ingredients and full preparation please visit my food blog.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beaten rice makhana laddu (poha makhana laddu) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beaten rice Makhana laddu (poha makhana laddu):
- Make ready 1 cup thick poha
- Prepare 1 bowl phool Makhana
- Make ready 1 cup jaggery powder
- Prepare 15 Almonds
- Take 2 spoon chasew
- Get 2 spoon grapes
- Take 1/4 cup dry coconut
- Make ready 3 spoons ghee
- Take 1/4 spoon Cardamom powder
Since no sugar syrup is involved in this rava ladoo recipe it is hassle free and anyone can prepare easily. Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. I have also seen makhana being served as prashad. If you have tasted the makhana with prashad then they are soft.
Steps to make Beaten rice Makhana laddu (poha makhana laddu):
- Dry roast poha,phoolMakhana,Almonds separately in a thick bottomed vessel.
- Take a mixture jar,add roasted ingredients,and dry coconut and coarsely powder it.
- Heat the kadai, add jagger powder and little water. Jaggery started to bubbling turn of the flame. Now add cashew pieces, grapes, cardamom powder, ghee and mix.
- Now add prepared powder, and mix. Now make small balls. Ladoo is ready.
But when you roast them, they become crisp and crunchy. makhana ladoo recipe a quick and healthy ladoo.phool makhana ladoo recipe with video.makhana laddu with nuts and jaggery. So tried this phool makhana ladoo and it was a instant hit. As makhana is a bit bland. Poha laddu is one of the easiest laddu recipes that can be prepared in minutes for especially on Poha Laddu Recipe, Poha Pauwa Meetha , How To Make Poha Laddu Recipe. Here talking about Poha Ladoo, this is made of flattened rice which is commonly known as beaten rice or poha or.
So that is going to wrap it up with this special food beaten rice makhana laddu (poha makhana laddu) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
