Mutanjan
Mutanjan

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutanjan. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mutanjan is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Mutanjan is something which I have loved my entire life. They are nice and they look fantastic.

Mutanjan Pakistan is a heaven for foodies with a sweet tooth of traditional sweet dishes. Mutanjan is a dish of Pakistani origin but its roots date back to the time of the Mughal Empire. See great recipes for Gulab jamun's Mutanjan too!

To get started with this recipe, we have to first prepare a few components. You can have mutanjan using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mutanjan:
  1. Prepare 500 gm Rice
  2. Make ready 1/2 cup Oil
  3. Get Sugar 1. 1/2 cup
  4. Take 1/4 pack Colourful vermicilli
  5. Prepare Food colour (red :green : orange)
  6. Take Dry grapes
  7. Prepare Dry dates
  8. Take Sweets. (Multi colour)
  9. Take 1/4 kg Colour full galab Jaman
  10. Take 2-3 spoon Khuya
  11. Prepare 2-3 t spoon of coconut powder

Mutanjan and Gulab Jamun Kulfi - Even if we have tried the most fascinating and delicious foods. #mutanjan Mutanjan is a very delicious, nutritious and eye appealling dish from Royal Kitchen of Kashmir and Mughals Emperors. Its is also a costly dish and a lot of material is required to cook this wonderful dish. Kashmiri Mutanjan is a very popular non vegetarian recipe from the Kashmiri cuisine.

Steps to make Mutanjan:
  1. Wash rice well and soak for 15 to 20 mints.
  2. Take water in pot and starts water boiling add dry dates as well
  3. Take pan an add oil with cardimons. Add boiled rice half of half then add half sugar again add layer of rice then sugar then boil vermicilli. And mix well
  4. Add all food colour (1/4 of every colour mixing of milk of 2 tb spoon) drop by drop
  5. Nw add all remaining sweets and mx well and serve.

Learn how to make/prepare Kashmiri Mutanjan by following this easy recipe. Mutanjan zarda recipe is sweet rice recipe made with multiple colors, sweets, nuts and khoya. this is the quickest recipe of mutanjan, try you will love this recipe for any occasion or party. Pulao Biryani And Mutanjan by Zubaida Tariq Zubaida Tariq cooked Pulao Biryani that is little different recipe mix of Birynai and Pulao that you can make if you want to have spices with all recice. Zarda recipe, Mutanjan recipe, Sweet Rice, Pakistani. Zarda recipe or the Mutanjan recipe is a very traditional Pakistani sweet rice dish made with cooking rice and adding "yellow" food coloring to it.

So that is going to wrap it up for this special food mutanjan recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!