Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, flavored rice made with chunky stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
If you're making a very spicy dish, use something like carrot juice instead of salsa. This way, your rice will have a savory flavor to match without being too hot. The Best Flavored Rice Recipes on Yummly
Flavored Rice Made With Chunky Stew is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Flavored Rice Made With Chunky Stew is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook flavored rice made with chunky stew using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Flavored Rice Made With Chunky Stew:
- Get 360 ml Uncooked white rice
- Prepare Liquid that shiitake mushrooms soaked in
- Make ready 1/2 Carrot
- Take 2 Dried shiitake mushrooms
- Take 1/2 Aburaage
- Prepare 2 pinch Salt
On occasion I'll add a pound or so of stew meat cubes. This fast,easy stew can be made two VERY different ways! One way is a more traditional,comforting stew. The other is what my friend calls Cambodian stew.
Steps to make Flavored Rice Made With Chunky Stew:
- Re-hydrate the dried shiitake mushrooms in warm water. Finely chop the re-hydrated mushrooms and the carrot. Cut the aburaage into bite-sized pieces.
- Wash the rice and add the stew liquid up to the 2 cup line. If you don't have enough liquid, add the water that the shiitake mushrooms were soaking in.
- Add the shiitake, carrots, and aburaage to the rice cooker bowl and cook. Once cooked, sprinkle with salt, stir, and enjoy!
Add rice to broth and veggie mixture. Reduce heat, partially cover, simmer until rice is done. Actually, I made this stew with Kayti, at her house. So she browned the meat with her spices. Feel free to use your favorites if you don't have what we are using.
So that is going to wrap it up for this exceptional food flavored rice made with chunky stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
