Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, aloo roti. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Aloo Roti Recipe is Leftover Boiled Potatoes Recipe. Aloo roti will melt in your mouth and is ideal for breakfast. In India it's had for breakfast as aloo is rich in carbohydrate and give you energy for the whole day's work.
Aloo roti is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Aloo roti is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have aloo roti using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aloo roti:
- Take 4 cup Wheat flour
- Get 1 tsp Salt
- Make ready 2 tbsp Oil
- Take Water as required
- Take Aloo mixture
- Make ready 2 Boil and mashed potatoes
- Prepare to taste Salt
- Take 3 Chopped green chillies
- Take 1/4 tsp Red chilli powder
- Get 2 tbsp Lemon juice
- Take 1 tbsp Fresh chopped coriander
- Get Ghee as required
Learn how to make/prepare Bajra Aloo Roti by following this easy recipe. Aloo wali Roti is a classic North Indian flavorful roti. Its a simple dish but it become special when you add cheese in it giving it a cheesy touch. All of us have eaten the traditional aloo ka paratha.
Instructions to make Aloo roti:
- Knead the dough and rest for 30 mins
- In a mean while boil potatoes and all ingredients
- Take a portion of roti mixture make small circle add 2 tbsp of aloo mixture and cover to make a ball
- Now on a surface Sprinkle some aata put a ball and male round roti
- Heat the tawa put roti add ghee and cook well from both sides
- Serve the hot hot delicious roti with raita or green chutney
This Tandoori Roti is a Tandoori version of Aloo Ka Paratha. Tandoori Roti is an Indian style flatbread which is cooked in a Tandoor. Tandoor is a clay oven of a type used originally in northern. Bajra Aloo Roti is the unique combination of bajra flour, boiled potatoes, coconut and spices. This is the special breakfast of Rajasthani cuisine.
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