Glazed Ham
Glazed Ham

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, glazed ham. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Glazed Baked Ham is so easy and delicious! Choose from two different glazes, both with honey. Baked ham is a great way to feed a crowd during the holidays.

Glazed Ham is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Glazed Ham is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook glazed ham using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Glazed Ham:
  1. Prepare 1 smoked ham (at least 10 pounds)
  2. Make ready 1 cup ketchup
  3. Prepare 1/2 cup dijon mustard
  4. Take 1/2 cup grape jelly
  5. Get 1 cup brown sugar
  6. Prepare tsp ginger
  7. Take dry mustard…for rub
  8. Get cup coca-cola
  9. Get cup oj
  10. Make ready aluminum foil (to cover meat)
  11. Get 1 medium size bowl

Prepare the glaze while the ham's in the oven Need something to dress up your ham for the coming holidays? This recipe requires just a few ingredients, but the resulting ham is so moist and delicious. This glazed ham is essentially a smoked baked ham basted with brown sugar, pineapple juice, honey, marmalade, and mustard. Plonk this glazed ham on your holiday table and then step back, listen to.

Instructions to make Glazed Ham:
  1. Wash ham…
  2. Put dry mustard all over ham…
  3. Boil all ingredients until you boiling point…stirring occasionally…
  4. Transfer glaze into bowl…
  5. Pour some of glaze onto ham… (enough so juice can remain in the bottom while cooking)…
  6. Preheat oven to 275 degrees; cover ham with aluminum foil
  7. Cook ham just like directions on original pack… (I cooked my 9.89lb. ham for 4 hours and 25 minutes)…basting every 30 minutes…
  8. During last 1 hour, turn oven to 400°F.. basting every 15 minutes or so…

Pour the glaze over the ham, trying to cover as much of the ham as possible, but not worrying too much, as the glaze will fall back into the slow cooker. GLAZED HAM - Would you like a recipe for how to make glazed ham well cooked? This pork recipe for a sweet and savory glazed ham is really nice for special occasions such as Christmas day. This brown sugar Glazed Ham recipe is perfect for a holiday main dish or any other special occasion. View the recipe now to find ingredients and directions.

So that is going to wrap it up for this special food glazed ham recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!