Makki ki roti
Makki ki roti

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, makki ki roti. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Makki ki roti recipe with step by step photos. Makki di roti are popular flatbreads from the land of Punjab. Makki ki roti is served with sarson ka saag and a few jaggery cubes.

Makki ki roti is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Makki ki roti is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook makki ki roti using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Makki ki roti:
  1. Take 1 cup Makki ka aata(Maize flour)
  2. Make ready to taste Salt
  3. Get 1 teaspoon Ajwain(carom seeds)
  4. Take 1/2 cup Warm milk
  5. Prepare 1/2 cup water
  6. Make ready 1 tablespoon Malai
  7. Take 2 tablespoon wheat flour
  8. Take as needed Butter

Coriander leaves and carom seeds adds nice flavory touch to its crisp texture. Note: Makki ki roti is little hard to roll that is the reason I decided to use potatoes. Makki ki Roti or Makki di Roti is one of the MOST Popular Indian Roti/Flatbread that originates from Punjab. 'Makki ki Roti' is made out of cornmeal which is a course form of maize (corn). Makki ki roti is an Indian unleavened flatbread prepared with maize flour aka cornmeal.

Instructions to make Makki ki roti:
  1. Mix all the ingredients except butter and make a dough.
  2. From this dough make a boll and roll it as chapati.
  3. Cook this on a pan on both sides and serve it with butter.

It is a staple food of Punjab and also known as Makki di roti. Usually it is served with sarson ka saag and maaki. Makki ki roti recipe - traditional and popular Indian bread made during winter season. It is served with sarson ka saag. Makki di roti is made from maize flour.

So that is going to wrap this up with this exceptional food makki ki roti recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!