Goats meat stew #4weekschallenge
Goats meat stew #4weekschallenge

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, goats meat stew #4weekschallenge. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Goats meat stew #4weekschallenge is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Goats meat stew #4weekschallenge is something that I have loved my entire life.

This Goat Meat Recipe is a Family favourite. You can make it only a few ingredients and it will be fingerlicking good! Apart from the goat meat and offal pepper soup, there was always the goat meat stew.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook goats meat stew #4weekschallenge using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Goats meat stew #4weekschallenge:
  1. Take 2 kg Goats meat, 6 big onions, 2 tomatoes
  2. Take Coriander leaves, tomato Paste, garlic ginger paste, g/masala
  3. Take Curry powder, 1/2 t/s turmeric powder, chillies

The packages contain a variety of meat pieces packaged at random. Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus). The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon. Goat meat might not be on your table every week, but if you peeked into kitchens around the world Goat meat is a central part of the cuisine in many cultures, showing up in stews, braises, curries.

Instructions to make Goats meat stew #4weekschallenge:
  1. Cut goat meat into medium size pieces, boil with salt garlic ginger paste..
  2. Put oil in a pan, then onions, when golden brown add little bit of garlic ginger paste.. Then add tomatoes.. Put turmeric powder,
  3. Add curry powder corriander and garam masala then put in meat and tomato paste.. Let it cook for a while until the gravy is thick
  4. Best served with Chapatti, rice and ugali

Goat meat stew is mainly served with hot rice and it is very delicious. This article will help you to know how to prepare your own goat meat stew right from your very kitchen. This is a traditional recipe from the Congo, though this version includes basil, which is not usual and actually makes it similar to an Italian stew. This Caribbean goat stew goes a little outside of my comfort zone, but I'm glad I took the trip. I have never tried goat meat before.

So that’s going to wrap it up with this special food goats meat stew #4weekschallenge recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!