Safeed makai ki shakar wali roti
Safeed makai ki shakar wali roti

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, safeed makai ki shakar wali roti. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Makki Ki Roti is a very popular flat bread of Pakistan and India, especially in Punjab. Makki Ki Roti is yellow in color when ready, and has much less. Makki ki roti recipe.how to make corn paratha.

Safeed makai ki shakar wali roti is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Safeed makai ki shakar wali roti is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have safeed makai ki shakar wali roti using 5 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Safeed makai ki shakar wali roti:
  1. Prepare 1-1/2 cup safaid makai ka ata
  2. Get 7 tbsp shakar
  3. Take 3/4 cup cold milk
  4. Get desi ghee for frying
  5. Make ready as needed oil

Makki Ki Roti, Punjabi Makke di Roti, Makai ki Roti, How to make Makki ki roti using Chakla belan. I will come with an easy #cooking_recipe for you. Traditionally make ki roti is prepared by flattening a dough ball into round shape by repeatedly pressing it in-between palms in a thumping motion and then baked on hot tawa. However, this traditional method is difficult and requires some practice, so this step by step photo recipe uses easier rolling pin method.

Steps to make Safeed makai ki shakar wali roti:
  1. Makai ka ata le
  2. Shakar add karein
  3. Achy se hath se shakar and ata mix karein
  4. Milk add karein
  5. Or hathu se bs mix kar le
  6. Foil paper le or us py oil lagaein
  7. Rolling pin pay b oil laga le
  8. Taway pay oil laga ke low flame pay rakh de
  9. Normal size se thora sa bara pera bana le
  10. Fingers pay oil lagake b roti bari kar sakty hain main ne rolling pin se bari ki
  11. Foil paper ko utha ke ulta kar ke paper alag kar de
  12. Roti taway pay dalein
  13. Jab tak ek side pak na jae side change met karein otherwise roti tot jaty ha
  14. Dono side pay desi ghee lagaein
  15. Tea ke sath serve karein

This Methi Makai ki roti is a simple way of disguising methi in your regular meals. Methi is an excellent source of iron and vitamin A and is really low in calories. Fresh green chillies add pungent accents to these rotis. This episode of Riwayaton Ki Lazzat, brings the best of seasonal recipes by preparing Saag Ghotala and Makai Ki Roti. Special dishes for the cold, wintery days by Chef Saadat Siddiqui.

So that’s going to wrap it up with this special food safeed makai ki shakar wali roti recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!