Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, katogo cassava n chicken #authors marathon. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Katogo cassava n chicken #authors marathon is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Katogo cassava n chicken #authors marathon is something that I’ve loved my entire life. They’re nice and they look wonderful.
Traditionally its boiled but many modern version are available. This is how i make mine, its such a. But if it is bananas, it is placed at the centre where one can grab and eat.. when the home has some egg-laying chicken .
To get started with this recipe, we have to first prepare a few components. You can cook katogo cassava n chicken #authors marathon using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Katogo cassava n chicken #authors marathon:
- Make ready Cassava, chicken tomatoes onions, salt, tumeric powder
- Prepare Coconut milk, coriander leaves, garlic ginger paste
A bad dancer dances at his place. Enda muwogo ezaala abalungi n'ababi The womb is like a cassava root: it produces good and bad (children). (meaning: A mother cannot always be blamed for a misbehaving child just like the cassava root can have tasty and bitter roots (offspring) to it.) Omusango oguzzanga ku busense n'otaguzza gye bakuzaala. The milled flour is mixed with cassava and then mingled. This food is quick to prepare.
Steps to make Katogo cassava n chicken #authors marathon:
- Cut cassava in small pieces and boil with salt.. Chicken also boil separately with ginger garlic and salt..
- Put oil in a pan, then chopped onions saute briefly then add tomatoes, turmeric powder then cassava, chicken and salt lastly add coconut milk then let it boil thoroughly..
- Its served on its own.. Delicious
Up north, little or no cassava at all is added while in the western region a proportion of fifty-fifty or eighty-twenty (more cassava to the millet flour) is the ratio of mixture. The best relish to go with it would be smoked meat. In many Caribbean islands, cassava flour is made into a round-shaped flat bread called casabe or "cassava bread". See more ideas about Ugandan food, Food, African food. Other C Words / Phrases - Cassava, Cranes yatusala, Chips, Chicken and Chaps, Chameleon, China phone.
So that is going to wrap this up with this special food katogo cassava n chicken #authors marathon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
