Schezwan paneer lollypop sticks
Schezwan paneer lollypop sticks

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, schezwan paneer lollypop sticks. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Schezwan paneer lollypop sticks is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Schezwan paneer lollypop sticks is something which I’ve loved my entire life. They’re nice and they look fantastic.

Schezwan paneer recipe is a Indo Chinese paneer starter which is a close variation to the Chilli Paneer. Most people love to enjoy this as a appetizer Schezwan paneer is very quick to make and this post includes making the sauce. You can also check this Schezwan sauce recipe if you like to. this recipe of paneer schezwan is very similar to my previous dry version of chilli paneer. as matter of fact, i would say this recipe is an extension to it with a generous amount of schezwan sauce added to it. i personally like this variation where the recipe has some extra flavour of schezwan sauce. moreover.

To get started with this recipe, we have to prepare a few ingredients. You can have schezwan paneer lollypop sticks using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan paneer lollypop sticks:
  1. Get 150 gm paneer
  2. Take 2 tbsp schezwan sauce
  3. Make ready 2 tbsp tomato sauce
  4. Prepare 1 tbsp fresh green garlic leaves finely chopped
  5. Take 2-3 garlic cloves finely chopped
  6. Prepare 1/2 tsp soya sauce
  7. Make ready 1 tsp corn flour
  8. Take 2 bread crumbs
  9. Make ready 1 tbsp sesame seeds roasted
  10. Prepare 1 tbsp cheese cream
  11. Make ready 2 tbsp hung curd

Paneer Schezwan is yet another tongue twisting Indo-Chinese recipe for all the cottage cheese lovers. The flavorsome gravy is thick and spiced up with schezwan and soy sauces. Schezwan Noodles Recipe Video- Noodles in Spicy Sauce by Bhavna. External image. #paneer recipes #paneer #schezwan paneer #schezwan #chainesefood #chainese recipes.

Instructions to make Schezwan paneer lollypop sticks:
  1. First cut paneer into sticks.
  2. In a bowl add schezwan sauce, tomato sauce, green garlic leaves, chopped garlic, corn flour and soya sauce…Mix well..
  3. In a small bowl add cheese cream and hung curd whisk till creamy…Keep aside.
  4. Now roll paneer sticks into prepared sauce mixture…Then coat with bread crumbs…
  5. Heat a nonstick pan… Drizzle some oil…And roast prepared paneer stick until crisps..
  6. Prick toothpick into the paneer sticks…Now with the help of greasing brush… Apply some tomato sauce on roasted paneer sticks… then sprinkle some sesame seeds…then dip the top portion in cheese cream+ curd mixture.. Sprinkle some chopped green garlic leaves…On top…
  7. Schezwan paneer lollypop sticks are ready to serve as starter..

A wide variety of pp lollipop sticks options are available to you, such as condition, key selling points, and application. Schezwan noodles or fried rice is the most popular main course dishes from the Chinese cuisine. You can either have noodles as a snack or as a main course dish. Lollipop questioning makes some teachers squirm. Crispy Paneer Schezwan is a spicy dish which is prepared using Paneer and schezwan sauce.

So that is going to wrap this up for this special food schezwan paneer lollypop sticks recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!