Tandoori roti
Tandoori roti

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tandoori roti. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tandoori roti is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Tandoori roti is something that I have loved my whole life. They’re nice and they look fantastic.

Traditionally tandoori roti are made in a tandoor (a pot shaped clay oven). At homes not all of us have tandoors. Yet without a tandoor we can make a really good tandoori roti on stove top.

To begin with this particular recipe, we must prepare a few components. You can cook tandoori roti using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori roti:
  1. Take 250 gms roti dough
  2. Make ready 2 tbsp water
  3. Take 1 tbsp oil
  4. Take 1 tbsp butter

Cooking in a tandoor; Tandoori roties should ideally be cooked in a 'Tandoor'. Tandoori roti recipe is a special roti or flat bread typically cooked in a tandoor or clay oven. You can easily make these delicious restautant style tandoori roti at home using a regular tava. Tandoori Roti Recipe - As the name says, it should be made into the tandoor (clay oven).

Steps to make Tandoori roti:
  1. Make small flat circles of dough.
  2. Add little oil in it and make a roll.
  3. Make a circle from roll and make thin circle roti.
  4. Add water on it is side
  5. Keep it on tawa.
  6. Twist tawa then
  7. To make a tandoor roti
  8. Serve it with any shahi sabji

But at home because of unavailability of the tandoor, we are making these Tandoori Roti on Tawa. Tandoori roti recipe; tandoori roti on stove top with step by step recipes. Tandoori Roti speaks of dhaba food and is a healthy Indian bread made of whole wheat flour. Tandoori Roti Tandoori Roti On A Tava. Tandoori Roti is another type of Indian unleavened bread which is usually made in a clay oven called a tandoor and commonly enjoyed with chicken, lamb, mutton or other non-vegetarian dishes.

So that is going to wrap this up for this special food tandoori roti recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!