Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tandoori roti. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Traditionally tandoori roti are made in a tandoor (a pot shaped clay oven). At homes not all of us have tandoors. Yet without a tandoor we can make a really good tandoori roti on stove top.
Tandoori roti is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tandoori roti is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook tandoori roti using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori roti:
- Take 250 gms roti dough
- Get 2 tbsp water
- Make ready 1 tbsp oil
- Make ready 1 tbsp butter
Cooking in a tandoor; Tandoori roties should ideally be cooked in a 'Tandoor'. Tandoori roti recipe is a special roti or flat bread typically cooked in a tandoor or clay oven. You can easily make these delicious restautant style tandoori roti at home using a regular tava. Tandoori Roti Recipe - As the name says, it should be made into the tandoor (clay oven).
Steps to make Tandoori roti:
- Make small flat circles of dough.
- Add little oil in it and make a roll.
- Make a circle from roll and make thin circle roti.
- Add water on it is side
- Keep it on tawa.
- Twist tawa then
- To make a tandoor roti
- Serve it with any shahi sabji
But at home because of unavailability of the tandoor, we are making these Tandoori Roti on Tawa. Tandoori roti recipe; tandoori roti on stove top with step by step recipes. Tandoori Roti speaks of dhaba food and is a healthy Indian bread made of whole wheat flour. Tandoori Roti Tandoori Roti On A Tava. Tandoori Roti is another type of Indian unleavened bread which is usually made in a clay oven called a tandoor and commonly enjoyed with chicken, lamb, mutton or other non-vegetarian dishes.
So that is going to wrap this up for this special food tandoori roti recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
