Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, meethi roti gur wali roti. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Meethi roti Gur wali Roti is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Meethi roti Gur wali Roti is something which I have loved my whole life. They are fine and they look wonderful.
MAkai ki meethi gur wali roti Recipe.. . In this video, we will learn how to make "Mithi Roti" in the Month of "Sawan Month" Special. Learn and then make your own home and enjoy it with gusto.
To begin with this particular recipe, we must prepare a few ingredients. You can have meethi roti gur wali roti using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meethi roti Gur wali Roti:
- Prepare 2 cup Atta (wheat flour)
- Take 1 cup grated Gud/ jaggery
- Make ready 180 ml water
- Get 1 tsp saunf/ fennel seeds (crushed coarsely)
- Get as needed ghee for roasting
Only adjectives like yummy, yellow, yummilicious etc were coming to my mind. All Recipes of Meethi Choori, Meethi Roti, Meethay Paratha. میٹھی چُوری، میٹھی روٹی، میٹھے پراٹھے کی تمام تراکیب. Sweet roti or paratha recipes are very famous in sub-continent region. Urdu Point facilitate users by providing churi recipe in Hindi.
Instructions to make Meethi roti Gur wali Roti:
- Soak the jaggery in water and let it mix well. You can also heat up the water to fasten the process. But then make sure to cool the mixture before using.
- In a big bowl mix wheat flour and ghee nicely. Now add the crushed saunf and jaggery water. Knead to a stiff dough. Make equal sized balls of the dough and roll it out using some dry flour. Do not make a thin chapatti keep it thick, approximately 6-7 mm.
- Heat a tawa/ girdle, and roast the roti on low flame using a little ghee.
- Cook nicely on both sides till done. It takes about 4-6 minutes for one roti to cook since it is thick.
- Cool and store. Stays good for about 5 days.
It is a sweet variation of Taleli Sadi Roti and tastes delicious, sprinkled with sugar. Combine all the flours and salt in a bowl and mix well and keep aside. In a pan, combine the jaggery and little water and cook to a thin syrup. Garam meethi roti - Nursery Rhyme,children loves to learn rhymes, teaching action rhymes, sing poem with your child. Ek rupaye me, do rupaye me Garam meethi roti.
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