Amla green garlic chutney
Amla green garlic chutney

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, amla green garlic chutney. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lehsun Amla Chutney Recipe is a delicious and tangy chutney recipe that is prepared with garlic, pearl onions, gooseberries or amla, coriander leaves and mint leaves. This chutney is a powerhouse of superfood ingredients. Garlic - Is a natural antibiotic, aids the body's immune system to fight off germs and boosts immunity.

Amla green garlic chutney is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Amla green garlic chutney is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook amla green garlic chutney using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Amla green garlic chutney:
  1. Take 2 Amla
  2. Get 1 cup Lahsun/green garlic leaves chopped
  3. Prepare 3-4 Green chillies
  4. Prepare 50 grams Fresh coriander leaves
  5. Make ready to taste Salt
  6. Make ready 4-5 drops Mustard oil

Now heat up tsp of oil. After the oil is heated add mustard seeds, cumin seeds, hing, curry leaves and turmeric powder. Amla and Garlic preserved into a preserved into a delicious relish which is high in vitamin c and anti oxidants. Heat oil in a pan, add garlic, cumin seeds, coriander seeds, green chilies, curry leaves and saute it.

Instructions to make Amla green garlic chutney:
  1. Wash drain and clean coriander leaves,amla,green garlic and green chillies.
  2. Remove the seed and cut amla into small pieces.
  3. Blend all ingredients to a smooth consistency.

Transfer into blender, add salt, fenugreek powder and blend into coarse paste, later transfer into a bowl. Now Amla Chutney is ready to serve with rice. The same chutney can be prepared by replacing amla with tamrind too. I have already posted that chutney under the title Loshne Gooli / Garlic Chutney. But do use amla and prepare this chutney for added benefits of Vitamins for health.

So that’s going to wrap this up with this exceptional food amla green garlic chutney recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!