Onion roti
Onion roti

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, onion roti. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Onion roti is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Onion roti is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook onion roti using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Onion roti:
  1. Take 1 medium sized onion finely chopped
  2. Get as required Wheat flour
  3. Prepare as required Water
  4. Make ready as per taste Salt as per taste
  5. Make ready 1 tsp red chilli powder
  6. Prepare as required Ghee / butter
  7. Get 1 tsp amchur powder

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Instructions to make Onion roti:
  1. First of all make a simple dough with the help of wheat flour and water.
  2. Take a bowl add onion finely chopped.
  3. Add salt red chilli powder or amchur powder mix well
  4. Now roll a small chapatti with hands. And place one side chopped onion.
  5. Press with the help of hands then roll out with roller.
  6. Take a nonstick tawa add oil or butter and bake the chapatti with the help of butter or oil as you like
  7. Your onion roti is ready.

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So that is going to wrap this up with this special food onion roti recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!