Karari Rumali Roti
Karari Rumali Roti

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, karari rumali roti. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Hello friends today I am here with another new and unique recipe. The name of this recipe is Karari Rumali Katori Roti Chaat. You can have it as a snacks. karari rumali roti is super snack.children will enjoy in eating this.easy to do .we can do as restaurant style.

Karari Rumali Roti is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Karari Rumali Roti is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have karari rumali roti using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Karari Rumali Roti:
  1. Make ready 1 cup maida
  2. Prepare 2 tsp ghee for moin
  3. Take 1 tsp baking powder
  4. Prepare 3 tsp sugar
  5. Get 1/4 cup warmed curd
  6. Get 1/4 cup milk
  7. Take Ghee for greasing dough
  8. Make ready Dry rice flour for dusting
  9. Prepare Oil for greasing kadhai
  10. Take To make spicy butter mixt to apply on the rotis
  11. Prepare 2 tbsp butter
  12. Prepare 1 tsp spicy red chilli powder
  13. Get 1/2 tsp roasted cummin seeds powder
  14. Make ready 1/2 tsp chaat masala
  15. Take leaves To garnish finely chopped fresh coriander

Rumali roti is one of the unleavened Indian breads that is Hence the name rumali or roomali roti. The word 'rumal' means handkerchief in hindi language..rumali roti, how to make roti, ragi rotti, bajra roti, jolada rotti, tandoori roti on tawa, sabudana thalipeeth, jowar roti, akki roti with cooked rice, missi roti. further to these i would also like to mention. Rumali roti also called Manda is a thin flatbread originating from the Indian subcontinent, popular in India and in Punjab, Pakistan. It is eaten with tandoori dishes.

Steps to make Karari Rumali Roti:
  1. Take maida in mixing bowl,add salt and ghee in it. Mix well
  2. Make little space in center (hole). In that add curd, baking powder, sugar powder and keep aside for 5 mins.
  3. After 5 mins, mix everything and with milk bind into semi soft roti dough. Knead for few minutes. Apply little ghee all over prepared dough and keep cover for 3 hours.
  4. Now divide the dough into 3 balls. Roll each in thin roti (as thin as you can) with dusting with rice flour.
  5. Now place round kadhai inverted on gas. Apply oil all over on kadhai, turn on gas flame. As kadhai become hot, gently place rolled roti on it.
  6. As bubble appear on roti,flip and by pressing method roast it with thick cloth by rotating on kadhai.
  7. Cook till crispy golden brown. Similarly prepare all.
  8. In mixing bowl add butter,melt it. Add red chilli powder, roasted cummin seeds powder,chaat masala.Mix well. Keep aside.
  9. Apply this spicy butter mix on prepared Karari Roti all over and garnish with chopped coriander leaves. Serve/ Relish Delicious Karari Rumali Roti immediately.

The word rumal means handkerchief in many north Indian languages, and the name rumali roti means handkerchief bread. RUMALI ROTI - Cook with Kushi. Rumali Roti / Roomali Roti is a vegan, soft and thin tasty rumali roti recipe, roomali roti, homemade hotel-style manda roti with step by step photo/video. exotic thin. Rumali Roti Recipe is a type of thin Indian bread that has come from Punjabi cuisine. Which is one of the popular cuisine of India.

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