Dhapate- a maharashtrian Delicacy
Dhapate- a maharashtrian Delicacy

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dhapate- a maharashtrian delicacy. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dhapate- a maharashtrian Delicacy is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Dhapate- a maharashtrian Delicacy is something which I’ve loved my entire life. They are nice and they look wonderful.

Using a plastic sheet, pat it down. You can even pat the rotis directly on the pan using wet hands. Dhapate is a multigrain roti from Maharashtra and is made by mixing all the grain flour along with spices and vegetables.

To begin with this particular recipe, we must first prepare a few components. You can cook dhapate- a maharashtrian delicacy using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dhapate- a maharashtrian Delicacy:
  1. Prepare 1 cup jowar flour
  2. Make ready 1/2 cup rice flour
  3. Make ready 4 tbsp gram flour
  4. Make ready 4 tbsp wheat flour
  5. Make ready to taste Salt
  6. Prepare 1/2 tsp Turmeric powder
  7. Make ready 2 tbsp Green paste
  8. Make ready as needed Coriander leaves, green chillies, ginger and garlic grind well
  9. Get 1/2 tsp Garlic finely chopped
  10. Take 1 cup yoghurt
  11. Take as needed water

Only thing you need in home is flours. Hope you all try this recipe. Ingredients: Read latest Maharashtrian Food articles, watch Maharashtrian Food videos and much more at NDTV Food. Weight Loss; Summer Detox; Immunity Boosting Diet; Summer Drinks;.

Instructions to make Dhapate- a maharashtrian Delicacy:
  1. Knead a dough with above ing. and use less water so that dough does not become soft
  2. Now use plastic for making dhapate. Plastic should be oiled as then dough will not be sticky.
  3. Heat tawa add oil and cook dhapate well.
  4. Serve hot wit a dollop of homemade butter.

Dhapate: The High-Protein High-Fibre Mixed Grain Maharashtrian Flatbread (Recipe Video Inside) A recipe which has been handed down from generations. This multi nutritional dish is not only mouth watering but soo easy to make. I'm sure once you try it. it will be a regular item on you menu. See more ideas about Maharashtrian recipes, Recipes, Indian food recipes. See more ideas about Dishes, Delicacy, Food.

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