Missi roti with curd
Missi roti with curd

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, missi roti with curd. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Missi roti with curd is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Missi roti with curd is something that I have loved my whole life.

Missi roti is very delicious recipe, its made with besan and some other ingrediance that make it so tasty, missi roti is also very good for health so in. Missi roti recipe with step by step photos - Punjabi missi roti or flatbreads made with whole wheat flour, gram flour (chickpea flour) and spices. Missi roti can be served with a dal, aloo sabzi, matar sabzi or even a mango pickle or curd or butter.

To get started with this particular recipe, we have to first prepare a few components. You can have missi roti with curd using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Missi roti with curd:
  1. Get 1 bowl wheat flour
  2. Get 3/4 bowl gramflour(besan)
  3. Make ready 1 tbsp semolina
  4. Get to taste Salt
  5. Get 1/4 tsp red chilli powder
  6. Prepare 1/4 tsp turmeric powder
  7. Take As needed pure ghee
  8. Prepare 1/2 tsp ajwain/carrom seeds
  9. Prepare 1-2 green chillies finely chopped
  10. Prepare 1 medium size onion finely chopped
  11. Take 2 tsp chopped coriander leaves

Missi roti is an Indian bread made with a combination of wheat flour and gramflour and seasoned with spices. Missi roti is generally ordered in restaurants along Water to knead. How To Make Missi Roti: Mix Wheat flour, gramflour, salt, chili powder, turmeric powder, ajwain, jeera powder, corainder seeds. the missi roti recipe is extremely simple and unique, yet some tips and suggestions. firstly, in this recipe, i have used the equal amount of besan and wheat flour and this can be altered as per your preference. i personally recommend not to increase the quantity of besan flour as compared to wheat. Missi Roti, like many other unleavened breads or Parathas, can be made in many ways - some leave out chopped onions/garlic, others include finely chopped/crushed Palak or Methi leaves, some add Red Chilly powder with optional Ajwain and Jeera seeds.

Instructions to make Missi roti with curd:
  1. Keep ready all ingredients.
  2. In mixing bowl add all ingredients except greasing ghee.
  3. Knead dough with gradually adding water.
  4. Rest for 10-15min,then।pinch the aata and make ball for Missi roti.
  5. Rolled it on rolling pin.and make chapati in your fav shape
  6. Now put this chapati on hot tawa.
  7. Cook both side and grease with ghee.
  8. Serve hot with any chutney,sabzi,or curd.

You may serve Missi Roti with Curd as well. Missi Roti- healthy and delicious Indian flat bread made with wheat flour,gram flour and spices, how to make besani missi roti -a Rajasthani specialty. Missi Roti- No meal is complete without bread or rotis. In India we have lots of variations and variety of making rotis ,paratha and pooris.we use variety. Missi roti is not only scrumptious to eat but is also very nutritious.

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