Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, cheese and ham strata. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheese and ham strata is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheese and ham strata is something that I’ve loved my entire life.
Overnight ham & cheese strata feeds a crowd. Loaded with everything we love about breakfast, it's an easy make-ahead brunch recipe. Prepare this breakfast strata the night before so there's little work in the morning!
To begin with this particular recipe, we have to prepare a few components. You can have cheese and ham strata using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cheese and ham strata:
- Make ready 5 cup cubed bread
- Make ready 2 cup cubed fully cooked ham
- Make ready 1/4 cup chopped green pepper
- Prepare 1/2 cup chopped onion
- Get 2 cup shredded cheddar cheese
- Take 1 cup shredded pepper jack cheese
- Get 1 can condensed cream of chicken soup, undiluted
- Get 3/4 cup milk
- Prepare 4 eggs
- Prepare 1/2 cup mayonaise
- Get 3/4 tsp pepper
- Prepare 1 dash of cayenne pepper
- Prepare 1 dash of garlic powder
- Make ready 2 tbsp minced fresh parsley
Sprinkle the Cheddar cheese on top. The layered ham and cheese strata egg casserole is baked until the top is brown. The top layer of bread slices should toast up a bit and the egg mix Breakfast casseroles like this ham and cheese strata is a fantastic way to use up ham leftovers from a big holiday dinner. Scatter shredded cheese over bread and ham mixture.
Instructions to make Cheese and ham strata:
- Preheat oven to 350
- Place cut up/ cubed bread in a greased baking dish.
- Top with cooked ham, sauted green pepper and onion.
- Sprinkle with cheeses
- In a large bowl, combine soup and milk. Stir in the eggs, mayonnaise, pepper, cayenne, garlic and most of the parsley.
- Pour over cheeses
- Bake uncovered for 40-45 minutes, or until a knife inserted near the center comes out clean.
- Sprinkle with remaining parsley. Let stand for 5 minutes before serving.
- Note - Reduced fat or fat free mayonnaise is not recommended for this recipe.
Mix together in bowl, eggs, milk, salt, pepper and mustard. Pour liquid mixture over ingredients in pan. Loosen strata from pan sides after removing from oven. Add the ham, bread, cheese, and sautéed mushroom mixture and stir to combine. Top with cheese, onion, chives and half the ham and asparagus.
So that’s going to wrap this up with this exceptional food cheese and ham strata recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
