Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, meethi roti. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meethi Roti Recipe By Mahnoor Official Pakistani Recipes #meethiroti #recipe #pakistanirecipes PLEASE LIKE, SHARE & SUBSCRIBE In this Video. Meethi Roti or Flattened Sugar Bread from Maimoona Yasmeen's Recipes.
Meethi roti is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Meethi roti is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook meethi roti using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Meethi roti:
- Make ready 2 cup Wheat flour
- Prepare 1/2 cup semolina
- Take 4 tbsp clarified butter
- Get 1 large piece jaggery
- Make ready 1 cup Water
- Get 2 tbsp sliced almonds
- Make ready 2 tbsp sliced pistachios
- Take 2 tbsp Raisins
- Take 2 tbsp Fennel seeds
- Get 2 tbsp crushed coconut
- Prepare 2 tbsp coconut chunks
- Take 6 green Cardamoms(lightly crushed)
Gur ki roti recipe with step by step photos - gud ki roti also known as jaggery roti or meethi roti is an easy to prepare tasty roti variety. Basically these are small and slightly thick flatbreads made with. Meethi Roti Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Poke holes all over the roti using a fork.
Instructions to make Meethi roti:
- For this yummilicious recipe,we need wheat flour and semolina.Put them in a large bowl.
- Then add fennel seeds,raisins,sliced almonds and pistachios,crushed coconut and coconut chunks.
- For Jaggery syrup,heat water in a pan then add jaggery in it when jaggery gets melts and convert into a syrup then turn the flame off.Jaggery syrup is ready.
- Now,add jaggery syrup,clarified butter,green cardamom in flour and knead well.Green cardamoms should be lightly crushed.Meethi roti dough is ready.
- Make small rotis with the help of rolling pin.Roti should not be thick or thin,it should be medium.
- Heat Tawa and put clarified butter on it.When clarified butter gets hot enough for cooking roti then place roti on Tawa.Cook both sides of the roti well.When you see golden spots on roti,at that time remove roti from Tawa.
- Meethi roti is ready but roti is missing it's garnishing:)So let's garnish it with raisin,sliced almonds and pistachios,crushed coconut and coconut chunks.
- Serve rightaway.You can serve this roti with tea also.Enjoy:)
Cook the roti on one side till brown specs appear, then, flip, and cook on the other side till brown specs appear again. It is a sweet variation of Taleli Sadi Roti and tastes delicious, sprinkled with sugar. Nariyal ki meethi roti is a variation of the evergreen delight puran poli, made with wheat flour and a slightly modified stuffing. Adding a little salt to the dough helps to enhance the sweetness of the stuffing. Meethi Roti By Chef Samina Jalil So lets enjoy the Meethi Roti میٹھی روٹی By Chef Samina Jalil and many others Pakistani chef Cooking Recipes.
So that’s going to wrap this up with this exceptional food meethi roti recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
