Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, crispy baked colacasia. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crispy baked colacasia is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Crispy baked colacasia is something which I’ve loved my whole life.
Wash, boil, cool and peel colocasia. Flatten peeled colocasia by pressing it in between your palms. Crispy baked colacasia. colacasia, salt, turmeric powder, Kashmiri red chilli powder, Sambhar masala, thick curd, garlic leaves crushed, sesame seeds.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy baked colacasia using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crispy baked colacasia:
- Make ready 250 gms colacasia
- Take 1 tsp salt
- Get 1/2 tsp turmeric powder
- Get 1 tsp Kashmiri red chilli powder
- Get 1 1/2 tsp Sambhar masala
- Prepare 2 tbsp thick curd
- Take 4-5 garlic leaves crushed
- Make ready 1 tsp sesame seeds
- Prepare For Garnish :
- Prepare 1 tbsp mixed bell peppers
- Prepare 1 tbsp chopped onion
- Make ready some lemon wedges and curry leaves
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Steps to make Crispy baked colacasia:
- Wash colacasia well, boil in pressure cooker for 2 whistles.
- Discard skin and then wash it again to remove stickiness.
- Let it pat dry on a towel for some time.
- Now cut colacasia into small equal pieces.
- Now add salt, turmeric powder, red chilli powder, Sambhar masala, garlic leaves and curd and mix everything very gently and smoothly.
- Allow colacasia to marinate for half an hour with curd and spices.
- Meanwhile grease the baked dish and preheat the oven at 160 c for 5 minutes.
- Now pour this marinated colacasia into a greasy baked dish and allow it to bake for 20 minutes at the same temperature.
- After 20 minutes tilt the colacasia so that it’s perfectly baked on all sides in a hot oven.
- Now take out this Yummylicious baked colacasia into our serving platter and garnish with lemon wedges, bell peppers, onions and curry leaves.
- Enjoy this crispy tangy delicious baked colacasia with curd dip.
Baked until crispy and sautéed in a savory-sweet peanut sauce. Line a baking sheet with parchment paper and spray it generously with nonstick. These crispy baked chicken breasts are a quick and easy weeknight meal everyone will love! Give this quick but delicious recipe a try, and let me know what you think! Reviews for: Photos of Crispy Baked Walleye.
So that is going to wrap it up for this special food crispy baked colacasia recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
