Crisp ghee roast roti
Crisp ghee roast roti

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, crisp ghee roast roti. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crisp ghee roast roti is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Crisp ghee roast roti is something which I’ve loved my whole life.

Learn how to make crispy dosa easily on a roti maker. The Ghee Roast Dosa Recipe is a classic South Indian Breakfast Tiffin that is made with fresh homemade idli dosa batter and then made into a thin paper dosa. Serve the Ghee Roast Dosa along with Coconut Chutney and Vengaya Sambar for a delicious breakfast or a weeknight dinner.

To begin with this recipe, we must first prepare a few components. You can have crisp ghee roast roti using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crisp ghee roast roti:
  1. Get 2 roti
  2. Get 2 tablespoon Desi ghee
  3. Prepare 1 cup Warm milk or tea

The way the batter is spread. you can also serve it as a side dish to roti, chapthi or even for indo chinese rice recipes. anyway, before concluding i would like to highlight some tips, suggestions, variations for a perfect paneer ghee roast recipe. firstly, i always recommended using homemade paneer and also homemade ghee for this. Note: Beef Rotisserie Roasts are simply boneless roasts cut from traditional Oven Roasts. They are tied so that they rotate easily on the rotisserie and cook up evenly. Cook's Notes: You don't need a fancy barbecue to enjoy barbecue beef roast.

Instructions to make Crisp ghee roast roti:
  1. Firstly prepare phulka roti or use left over roti
  2. Heat tawa on medium to low flame
  3. Once roti is ready add Desi ghee and roast
  4. On medium flame roast roti till it becomes nicely golden crisp
  5. Flip on other side apply ghee and raost again for few minutes
  6. Serve with warm milk or hot tea u can even store

Ghee Roast also called as nei dosa is a tasty and crispy south Indian traditional breakfast or main dish. The more the base becomes golden, the dosa becomes more crisp. Ghee roast dosa can be served with coconut chutney or a combination of coconut chutney and sambar. ghee, water, oil, salt. Prawn Ghee Roast Recipe, Prawn Roast. Here is a very easy This spicy prawn ghee roast goes so well as a side dish for lunch with rice and curry.

So that’s going to wrap it up for this special food crisp ghee roast roti recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!