Seafood Baked Rice
Seafood Baked Rice

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood baked rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Seafood rice is best topped with cheese and baked to perfection! Last weekend, I thought of making something special, baked rice with seafood. Rice infused with garlic and onion baked in chicken stock makes a wonderfully simple dish even picky eaters will enjoy.

Seafood Baked Rice is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Seafood Baked Rice is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook seafood baked rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Seafood Baked Rice:
  1. Prepare 1 tablespoon Olive Oil
  2. Prepare 1 Onion *finely chopped
  3. Take 1-2 cloves Garlic *finely chopped
  4. Make ready Salt & Pepper
  5. Make ready 1 Canned Diced Tomatoes *400g
  6. Prepare 360 ml Chicken Stock
  7. Prepare 2 cups (*180ml cup) Medium Grain Rice
  8. Take 1 Red Capsicum *cut into 8 strips
  9. Get *e.g. Prawns, Squid, Fish Fillets, Clams, etc
  10. Take 500 g Seafood
  11. Take 2 tablespoons Parsley *finely chopped

It's been long long time since I had mozzarella cheese on my dinners, besides pizza. View top rated Baked seafood with rice recipes with ratings and reviews. Get these exclusive recipes with a subscription to Yummly Pro. Baked "Fried" Rice - Once Cooked.

Instructions to make Seafood Baked Rice:
  1. Preheat the oven to 200℃.
  2. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Onion and Garlic until soft. Add Tomatoes and Chicken Stock, and bring to the boil. Season with Salt & Pepper.
  3. Stir in Rice and spread evenly, and arrange Seafood and Capsicum on top, then bring back to the boil.
  4. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 30 minutes. You can remove the lid for last 5-10 minutes.
  5. Sprinkle with chopped Parsley and serve.

If you have a bunch of cold, leftover rice This ensures plump, tender, separate grains, and never sticky clumps of rice. Seafood Baked Rice ini rasanya luar biasa. Pedas lezatnya Kobe Nasi Goreng Poll Pedas dikombinasikan dengan seafood dan keju yang gurih. Textur keju yang melelehi nasi yang pedas. The recipe is actually based on my earlier chicken and mushroom baked rice (just swap the chicken and mushroom for sausages) which.

So that is going to wrap it up with this special food seafood baked rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!