Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paneer butter masala with cucumber curd,green chutney,salad,roti. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
finally, enjoy paneer butter masala with roti or naan. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Paneer butter masala recipe with step by step pictures.
Paneer butter masala with cucumber curd,green chutney,salad,roti is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Paneer butter masala with cucumber curd,green chutney,salad,roti is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook paneer butter masala with cucumber curd,green chutney,salad,roti using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Paneer butter masala with cucumber curd,green chutney,salad,roti:
- Make ready 240 gram paneer cut in cube shape
- Prepare 1 onion chopped
- Take 1/2 cup tomato chopped
- Take 1 tsp ginger garlic paste
- Prepare to taste salt
- Get 1 tsp red chilli powder
- Take 1/2 tsp coriander powder
- Prepare 1/2 tsp garam masala
- Get 1/2 tsp kasoori methi
- Get 2 tbsp butter
- Get as needed casewnuts
- Prepare 1 bay leaf
- Prepare 2 cardamom
- Prepare 1 stick cinnamon
- Prepare 2 cloves
- Take as needed oil
- Prepare as needed water
I love it a lot and usually order. Paneer Butter Masala is an excellent side dish for naan, pulao, Roti and many. Tandoori Roti and Paneer Butter masala are one of the famous and delicious foods in India. we tried in the way of primitive cooking. 🌱🌱We are going to plant. Most of us like panner and paneer butter masala recipe is no exception.
Instructions to make Paneer butter masala with cucumber curd,green chutney,salad,roti:
- Pour in a bowl & garnish with coriander leaves.
- Add coriander powder,garam masala & cashews.
- Take a karahi,pour 2 tsp of oil with chopped onions.
- Cook till they become brown in colour now add red chilli powder,salt & chopped tomatoes.
- Cook for 5 min till they become a smooth paste.
- Cook till all the mixture is well mixed, switch off the flame & let it cool down.
- When it is cooled,blend with 2 cup of water in a mixie.
- Take another pan,put 2 tbsp of butter with dry spices,stir for 2 minutes & add ginger garlic paste& saute them.
- Pour the blended puree in it & cook till the gravy becomes thick.
- Add paneer & kasoori methi & stir well & cook for 5 minutes.
- Serve hot with rice, chapati,salad,,chutney papad & raita.
Piping hot naan and paneer butter masala is such popular dishes that most people order in restaurant and re-creating the same magic is home is one such bliss. We tried this recipe and had it just now with roti, it was a super hit. We couldn't believe we prepared this yummy dish. Your step by step pictures,clear instructions and tips for. Chapatti (plain & Butter), Rice, Salad, Pickles.
So that’s going to wrap this up with this special food paneer butter masala with cucumber curd,green chutney,salad,roti recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
