Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, rice with sausage and peppers. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rice with sausage and peppers is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Rice with sausage and peppers is something which I have loved my entire life.
Smoky kielbasa sizzled with sweet bell pepper, onions and garlic in vibrant tomato sauce. This quick and easy sausage, pepper and rice skillet is downright delicious! What we love about this smoked sausage and peppers with rice recipe.
To begin with this particular recipe, we must prepare a few components. You can have rice with sausage and peppers using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rice with sausage and peppers:
- Make ready 1 1/2 cup rice
- Prepare 1 green bell pepper
- Prepare 1 red bell pepper
- Prepare 1 yellow bell pepper
- Make ready 1 Spanish onion
- Make ready 1 (Optional) mushrooms
- Get 14 oz spicy Andouille sausages
- Get 1 Seasoning, I used Saźon Goya with Coriander and Annatto. Cajun seasoning too goes with this recipe.
- Get 1 tbsp vegetable oil
- Get salt
How glorious does that pot of sausage and veggies up there look?! I can almost smell it just looking at the picture! Egg-Fried Rice Noodles with Chicken - Gordon Ramsay. This healthy vegan comfort food meal features satisfying brown rice that's seasoned with smokey and spicy tomato sauce, sweet bell peppers, and slices of meat-free sausage.
Steps to make Rice with sausage and peppers:
- Slice bell peppers and onion. Chop sausages into bite sized chunks.
- Add oil into a heated skillet. Sauté onions until pink and add peppers. Sauté until peppers are tender.
- In a separate skillet cook the sausage chunks until nice and brown in color. Add sautéed onions and peppers to it. Add salt and seasoning and cook everything together for a minute.
- Cook the rice separately with some salt.
- Dinner's ready in minutes!
But eat you do, because that sausage and peppers with onions are so so good. And then you have a food coma for the rest of the afternoon, and you eat steamed broccoli for dinner because after that lunch, you just don't need much for Grilled Italian Sausage with Peppers, Onions and Arugula. These low carb stuffed peppers are filled with delicious cauliflower rice, sausage, and cheese. These Low Carb Stuffed Peppers are really easy to prepare and make for adults and picky eaters. Simply let the kids eat the filling out of the pepper, or serve them extra filling on its own.
So that’s going to wrap it up for this exceptional food rice with sausage and peppers recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
