Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, okonomiyaki with lots of cabbage. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Okonomiyaki with Lots of Cabbage is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Okonomiyaki with Lots of Cabbage is something which I have loved my whole life.
Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with When you cook okonomiyaki Hiroshima style you will first make the pancake/crepe and then pile the remaining ingredients on top, starting with lots of cabbage. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg You might have heard that the cooking style of okonomiyaki with the batter mixed with shredded I thought it was better to mix cabbage in the batter so that you can eat a lot of vegies without realizing. Savory Cabbage Pancakes are a fun and filling way to use up pantry leftovers.
To get started with this particular recipe, we have to prepare a few components. You can cook okonomiyaki with lots of cabbage using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Okonomiyaki with Lots of Cabbage:
- Take For the batter:
- Take 1/2 Cabbage (minced)
- Get 130 grams Cake flour
- Take 150 ml Japanese dashi stock
- Make ready 80 grams Tofu (silken)
- Make ready 1 Egg
- Get 1 tsp Black pepper
- Take Toppings:
- Prepare 1 Corn kernels, tempura crumbs, pork, cheese, mochi, etc
- Get 1 Okonomiyaki sauce
- Get 1 Mayonnaise
- Prepare 1 Bonito flakes
- Prepare 1 Aonori
Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. There are a lot of Okonomiyaki restaurants in Osaka. Restaurants have tables with built-in griddles where you can cook Okonomiyaki yourself or your server cooks it for you. Okonomiyaki - Japanese Cabbage Pancakes: super easy and flavorful, savory Japanese style pancakes using cabbage, eggs, bacon, and flour.
Instructions to make Okonomiyaki with Lots of Cabbage:
- Put the batter ingredients except cabbage into a bowl and mix. When it's mixed, add cabbage and the toppings (except meat).
- Heat oil in a pan and pour the batter in using the ladle. Place the meat on the batter as illustrated in the photo.
- Flip it over and cook until golden brown.
- The meat side should look like this.
- Put the sauce and the toppings on it and enjoy!
This Okonomiyaki version is made without 'dashi powder'/seafood stock. You can also find the recipe for Okonomiyaki sauce for topping the pancakes. Okonomiyaki (お好み焼き o-konomi-yaki) is the ultra popular Japanese style savoury pancake, aka Japanese Pizza! Okonomi translates to "as you like" and yaki to "grilled" giving you "grilled as you like" and as the name indicates, you can make these with your favourite filling ad toppings! Osaka-style cabbage pancakes (okonomiyaki). (Getty Images).
So that is going to wrap this up with this special food okonomiyaki with lots of cabbage recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
