Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's garlic linguini alfredo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mike's Garlic Linguini Alfredo is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mike's Garlic Linguini Alfredo is something that I have loved my entire life. They’re nice and they look fantastic.
Cook linguini as directed on box. While noodles cook heat butter and garlic in small saucepan over medium heat until butter is melted and garlic is browned. Get the water salted and boiling and ready for the linguini.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mike's garlic linguini alfredo using 24 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mike's Garlic Linguini Alfredo:
- Take ● For The Noodles
- Get as needed Al Dente Artisinal Garlic Linguini Noodles
- Take as needed Garlic Olive Oil
- Make ready to taste Fine Minced Basil
- Make ready ● For The Garlic Alfredo Sauce
- Make ready 2 Cups Heavy Cream
- Make ready 1/2 Cup Parmesan Cheese [shreadded - or Gruyere works as well]
- Prepare 1/4 Cup Mozzarella Cheese [shreadded]
- Prepare 2 tbsp Philadelphia Cream Cheese
- Get 1 Stick Kerrygold Garlic Herb Butter
- Prepare 1 tbsp Fine Minced Garlic
- Take 1 Can Artichokes [fully drained - chopped]
- Get 1 Can Black Olives [halved]
- Make ready 1/4 Cup Fresh Parsley [+ reserves for garnish]
- Take 4 oz Can Sliced Mushrooms [or 1/2 cup fresh]
- Prepare to taste Fresh Ground Black Pepper
- Make ready to taste Salt
- Prepare ● Sides/Options
- Take to taste Grilled Chicken
- Make ready to taste Crab Meat
- Get to taste Fresh Clams
- Take to taste Shrimp
- Take as needed Garlic Bread
- Get as needed Garden Salad
Alla caprese - tossed with roma tomatoes basil and fresh mozzarella. Steak with a unique dark color and robust flavor. Garlic Mike's, located in Gunnison, Colorado sits on the banks of the Gunnison River. The tent can be expanded to accommodate more guests.
Instructions to make Mike's Garlic Linguini Alfredo:
- Here's what you'll need in steps 1 thru 3.
- Kerrygold and Philadelphia brands pictured.
- 3 minute Garlic Linguini pictured.
- Chop all veggies and and add everything to the pot. Simmer for 15 minutes.
- Or, if you're feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don't carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!
- Heat your oven and begin to make your garlic bread.
- Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes.
- Drain your noodles and lightly drizzle with garlic olive oil. Toss well.
- Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!
See more ideas about Shrimp linguine, Shrimp linguini, Linguine recipes. If you like shrimp scampi but want something more than just plain shrimp with butter, olive oil and garlic, then try this Shrimp Scampi Linguine Pasta with Sun-Dried tomatoes. Shrimp linguini alfredo is a dish composed of three main components — a pasta, a white sauce, and the seafood. Another hallmark component of shrimp linguini alfredo is its sauce. Considered by many North American Other ingredients that may be called for include scallions, garlic, and salt.
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