#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion
#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, #golden appron4 # week 4#chinese # paneer chilli dosa# fusion. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook #golden appron4 # week 4#chinese # paneer chilli dosa# fusion using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
  1. Make ready 1 kg dosa better
  2. Take 100 gm paneer
  3. Make ready 2 capsicum medium size chopped
  4. Prepare 4 onions chopped
  5. Make ready 2 tomatoes chopped
  6. Make ready 1 cup chopped spinach
  7. Take To taste Oregano and chilli flakes
  8. Take As needed Oil for fry and roast
  9. Get 1 sachet Sechzwan chutney
  10. Prepare 1 cup tomato sauce
  11. Make ready To taste Red chilli sauce
  12. Take For deep here there aur two dips we prepare
  13. Take 1 green coconut chutney that you all know 2. Red creamy deep
  14. Prepare 1 tbsp tomato sauce
  15. Take 2 tbsp cream or malai
  16. Take 1 tsp butter
  17. Take 1 tbsp mayonnaise
  18. Make ready 1 tbsp cheese spread
  19. Prepare To taste Chilli flakes and oragano
  20. Prepare For red creamy deep mix all the above ingredients in a mixture
Instructions to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
  1. Firstly chopped all the vegetables and paneer very neatly and fill them in a separate bowl.
  2. Then took nonstick dosa tavi and place it on the flame.pour 1 or 2 teaspoon oil and grease it then put 1 chamcha better on it and turn it round and round to form dosa.
  3. Put 1 tsp red chilli sauce and 2 tsp tomato sauce on it…take all the vegetables 1 tbsp and put there..add1 tsp sechzwan sauce…also add some paneer pieces…sprinkle Oregano and red chili flakes on it….mix it well on dosa..amazing aroma will form…during these gas flame is medium….pour some oil around dosa.
  4. Keep these on flame for 3 to 4 minutes till dosa becomes crispy. Then roll it. Sprinkle some cheese on it..if you want
  5. Then cut the dosa into pieces and serve it hot with above 2 deep which I mentioned in ingredients box.

So that is going to wrap it up for this exceptional food #golden appron4 # week 4#chinese # paneer chilli dosa# fusion recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!