Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bread kulcha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Bread kulcha is one of the famous street food which is prepared with flour by adding yeast. Make these mouth drooling bread kulcha on any holiday and serve fresh oven bread kulcha with chole masala. Kulcha recipe With step by step photos and video - Kulcha is a popular Indian flat bread from north India, especially Punjab.
Bread kulcha is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Bread kulcha is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bread kulcha using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bread kulcha:
- Get 2 kulcha bread
- Take 200 g cheese grated
- Prepare 200 gm paneer
- Take 1 onion finely chopped
- Take 1 capiscum finely chopped
- Take 1 TSP soya sauce
- Get 2 TSP tomato sauce
- Make ready to taste Salt
- Prepare to taste Red chilli powder
- Take as needed Ghee
Find kulcha bread stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Naan or kulcha the popular Indian bread, generally we order in restaurants. This is the first time i have attempted Kulcha at home.
Instructions to make Bread kulcha:
- Take a pan heat ghee add onion, capiscum coo it till them little brown now add both sauce and spices mix it and cook for 1-2 min.
- Now cut the Paneer into cubes and it into fried material.
- Now take a kulcha bread apply cheese and fried material again apply cheese.
- Cook for 2-3 min in microwave.
- Garnish with cheese.
- Serve with tomato sauce.
They turned out super soft and kids had a wonderful treat with home. Soft and fluffy leavened Indian bread, KULCHA made with all purpose flour and yoghurt and cooked I love homemade Indian breads as much as I dread making those at home. Seriously, I feel so lazy to. Turn over once more and continue to cook for at least another minute or until you can see steam coming off the kulcha. Ready-to-eat Kulcha - your no-fuss, meal companion.
So that is going to wrap this up with this special food bread kulcha recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
