Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked potato wedges with spicy sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crisp oven baked potato wedges are a healthier delicious side dish, tossed in parmesan cheese and parsley. Cut the potatoes into thick slices and season with spices and olive oil. Bake on a wire rack until the centers are tender and the edges are crisp providing the optimal contrast in textures.
Baked Potato Wedges With Spicy Sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Baked Potato Wedges With Spicy Sauce is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook baked potato wedges with spicy sauce using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potato Wedges With Spicy Sauce:
- Prepare 1 medium size potato
- Get Pinch salt, black pepper, chili powder, oregano
- Take 1 1/2 tablespoon bolognese sauce
- Take 1 teaspoon chili sauce
- Get 2 tablespoon olive oil
Or mayonnaise, mustard, cheese sauce, whichever strikes your fancy. Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones Different flavours, different crunch levels, normal potato and sweet potato, extra spicy - the list Coating potatoes in a light seasoning adds flavour and extra CRUNCH! Slice the potatoes, coat them with seasonings, let your oven do its Potato wedges taste good with minimal seasonings (just salt, pepper and any herbs of your choice) The result was hot, spicy and really blissful. In this recipe, I used dried parsley, cayenne and bay leaf.
Instructions to make Baked Potato Wedges With Spicy Sauce:
- Cut the potato into a wedges shape.
- Preheat the oven about 250 degree
- Into a bowl, add the potato, olive oil, oregano, black pepper, chili powder, salt. Mix it well.
- Bake the potato 15 mins each side.
- Use the bolognese sauce as a dipping sauce. And it's ready to serve.
Delicious Baked Spicy Garlic Potato Wedges that are crunchy on the outside and soft on the inside with a slightly spicy and garlicky flavor. Crispy Baked Potato Wedges are perfectly seasoned then "fried" in the oven and served with garlic dipping sauce on the side. Potatoes, for me, often define and describe comfort food to a perfect T. Today's recipe for Crispy Potato Wedges with Garlic Dipping Sauce ranks up there as one of my. Baked potato wedges are a quick and tasty party appetizer.
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