Lasagna stuffed shells
Lasagna stuffed shells

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lasagna stuffed shells. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Lasagna stuffed shells is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Lasagna stuffed shells is something that I’ve loved my whole life.

All the flavor of lasagna stuffed into a pasta shell! These beef and cheese filled shells are much quicker to make than a traditional Lasagna Stuffed Shells. These beef and ricotta stuffed pasta shells were a product of those cravings; inspired by my favorite lasagna recipe.

To get started with this recipe, we must prepare a few components. You can cook lasagna stuffed shells using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna stuffed shells:
  1. Make ready 1 box large shell Noodles
  2. Take 1/2 lb ground beef
  3. Take 1/4 cup water
  4. Get 1/2 envelope taco seasoning
  5. Take 1 can ragu pasta sauce
  6. Take 1 tbsp olive oil
  7. Prepare 1 cup broccoli
  8. Take 1/2 cup mushrooms
  9. Get 1/2 small onion
  10. Take 1 tsp salt
  11. Get 1 tsp sundried tomato seasoning
  12. Make ready 1 tbsp garlic
  13. Prepare 1 cup cottage cheese
  14. Prepare 1 cup parmesan cheese

EASY LASAGNA RECIPE WITH BECHAMEL SAUCE Tasty food recipes for dinner to make at home. These delicious lasagna stuffed shells are great to serve for dinner. The shells are stuffed with ricotta and mozzarella cheese, parsley, parmesan cheese and egg.

Instructions to make Lasagna stuffed shells:
  1. Bring a pot of water go a boil. Add noodles, only cook took all dente.
  2. Dice mushrooms, onions and broccoli to your liking, (I chopped them really small so the kids wouldn't notice them. ) and they fit in the shells better.
  3. In sauce pan fry ground beef, Add about 1/2 cup of water, Olive oil, taco seasoning, 1/2 the ragu, Sun-dried tomato seasoning, garlic, mushrooms, onions, broccoli and 1/4 cup parmesan cheese
  4. Stuff the bottom of the large shells with cottage cheese, then ground beef mixture to fill the rest
  5. Place the rest of the ragu sauce in large casserole dish, Add stuffed shells over top. Then add the rest of the parmesan cheese over top. Cover and put in the oven.

You can use cottage cheese in place of. Little servings of Lasagna that melt in you mouth. I found this recipe off of a Barilla pasta box. This was the perfect Sunday Dinner. I love lasagna, but I am not a fan of all the time & work it takes to put it together (See: Lasagna Skillet).

So that’s going to wrap this up with this special food lasagna stuffed shells recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!