Gheeyar
Gheeyar

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, gheeyar. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gheeyar is a huge jalebi which the Sindhis make during Holi. Chef Ranveer Brar shares the recipe for this crunchy jalebi. One bite and you will fall in love with this jalebi.

Gheeyar is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Gheeyar is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook gheeyar using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Gheeyar:
  1. Get 3 cup maida/All purpose flour
  2. Get 1 cup yogurt
  3. Make ready 3 tsp lemon juice
  4. Prepare as needed Water
  5. Prepare 3 cup sugar
  6. Prepare 6-8 cardamoms
  7. Take as needed Saffron strands
  8. Make ready as needed orange colour
  9. Make ready 2 tsp Rose essence
  10. Make ready as needed Oil for frying

Food delivery service in Dhaka, Bangladesh. Sri Sri Sri Tridandi Chinna Srimannarayana Ramanuja Jeeyar Swamiji belongs to a highly esteemed line of monks of the followers of Sri Ramanujacharya. Gheeyar is a sweet of Sindhi cuisine. Watch Jeeyar TV Live online anytime anywhere through YuppTV.

Instructions to make Gheeyar:
  1. Add little water in yogurt and blend to make smooth paste. Put flour in pot and yogurt paste,lemon juice, mix well and make smooth batter. Add little water if needed.cover and keep at warm place for about 20 hrs. In another pot add sugar, cardemom seeds little saffron and water boil and make 2/2 thread consistency syrup remove from heat keep aside.
  2. Heat shallow frying pan half filled with oil over medium heat.mix orange colour in batter. Fill batter in a container with whole in it. Pour in hot oil by moving hand swiftly in circle to give the shape of spin wheel. Turn it over to fry the other side take it out.soak well in a cool syrup and serve

Access your favourite TV shows and programs on Telugu channel Jeeyar TV on your Smart TV, Mobile, etc. Gheeyars are somewhat similar to jalebi. The core ingredients are similar and so is the method of. Jeeyar - Download this application to receive live updates and messages form JIVA organization. You will receiving messages, images, videos and other updates from JIVA.

So that is going to wrap this up for this special food gheeyar recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!