Sprout moong and peas savoury muffins
Sprout moong and peas savoury muffins

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sprout moong and peas savoury muffins. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Savory semolina muffins are a great snacking choice during your tea time. Semolina comes from hard durum wheat, take time in digestion and hence keeps you full for a longer duration. Hence, savoury semolina recipes falls under healthy recipe category.

Sprout moong and peas savoury muffins is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Sprout moong and peas savoury muffins is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sprout moong and peas savoury muffins using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sprout moong and peas savoury muffins:
  1. Prepare 1 cup sprouts moong
  2. Prepare 1/2 boiled peas
  3. Take 1chopped onion
  4. Make ready 2tsp chopped coriander
  5. Take 1 green chilli
  6. Make ready 1/2 tsp ginger garlic paste
  7. Take 1tsp corn meal
  8. Get according to taste Salt
  9. Get 2 tsp curd
  10. Make ready 2 tsp oil

Easy way to sprout mung beans at home. Making sprouted beans is effortless and this recipe is fool proof. With step by step pictures. sprouting mung beans moong at home, how to sprout mung beans. With my fresh batch of moong dal sprouts I made that Sprouts Fried Rice and with remaining I made this sprouts poha and now a days all my sprouts going to poha only, if you don't know how to make sprouts then learn here it's quite easy.

Instructions to make Sprout moong and peas savoury muffins:
  1. Grind the sprouts and boiled peas
  2. Then mix all ingredients
  3. Pour it in the muffins mould
  4. Bake it in preheated oven for 20minutes in 160degrees
  5. After 20minutes take out.serve with chutney or hung curd

Other Poha recipes are like Paneer Poha, Batata Poha. Sprouts can be eaten in different ways and each way is as enjoyable as the others. Sprouted moong is beneficial in relieving the symptoms of anaemia by building haemoglobin levels due to its Puda may be sweet or savoury, deep-fried or tava-cooked. Moong sprouts sabzi recipe with step by step photos - a healthy semi dry curry made with moong sprouts. This is again one of those everyday recipes and I always sprout, moong beans at home. though if you have lack of time, then you can buy moong sprouts from super stores.

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