Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked ricotta and figs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked ricotta and figs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Baked ricotta and figs is something which I’ve loved my whole life. They are fine and they look fantastic.
Fresh Fig & Ricotta Cake from Barefoot Contessa. Previously I have always done no-bake cheesecakes. Partly due to laziness and partly because I was unsure of the taste.
To begin with this recipe, we must first prepare a few components. You can have baked ricotta and figs using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked ricotta and figs:
- Get 100-150 g fresh ricotta
- Get Zest of 1 unwaxed lemon
- Get 4 figs, scored into quarters
- Prepare 1-2 tsp orange flower water
- Get some walnuts
- Prepare a few drizzles of runny honey to serve
Patients often assume they can't eat any cheese after surgery. I guess this surgeon did too! Recipes for baked ricotta and a discussion about Ricotta Infornata, a type of baked ricotta cheese sold in stores. Fresh ricotta is fluffy, creamy, spreadable.
Steps to make Baked ricotta and figs:
- Heat the oven to 180C.
- Place the ricotta in the centre of a lined baking tray/ pan. Add the zest on top of the ricotta.
- Put the figs around the ricotta. Drizzle with the orange flower water. Bake for 15 mins.
- Sprinkle the walnuts over the figs. Bake for another 5 mins.
- To serve, drizzle the honey on top and some more orange flower water if you like. Enjoy 😋
It can be spooned into a dish and baked in the oven to become baked ricotta. The top browns and is slightly crusty and toasted and the middle. I'm going to call it - this will be the best new thing you've made all year. The creamy spinach and ricotta filling spiked with parmesan and nutmeg. And the brown crunchy bits, the crowning glory.
So that’s going to wrap it up for this special food baked ricotta and figs recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
