Kesar Sevainyan Kheer
Kesar Sevainyan Kheer

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kesar sevainyan kheer. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Hey foodies.new recipe is here for you all. See great recipes for Kesar Sevainyan Kheer, Mango Sheer Khurma too! Look at how to prepare kesar kheer added with few saffron strands.

Kesar Sevainyan Kheer is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Kesar Sevainyan Kheer is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have kesar sevainyan kheer using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kesar Sevainyan Kheer:
  1. Prepare 1 litre milk
  2. Prepare 2 tbsp clarified butter
  3. Prepare 4 tbsp chopped mixed dry fruit (cashews, almonds,pistachios)
  4. Take 1 cup vermicelli
  5. Take 1 tsp cardamon powder
  6. Prepare 3 cloves
  7. Get 1/2 cup sugar
  8. Take pinch Saffron Strands
  9. Prepare as needed Dried rose petals for garnish

You can also serve it on festivals and special occasions. Photo about Indian desert kheer made of Rice noodles vermicelli ,Milk,Saffron and nuts. Kheer is a rice based sweet dish recipe in India. Your Kesar badam kheer is ready.

Steps to make Kesar Sevainyan Kheer:
  1. Heat clarified butter in a pan. Add cloves and fry them. Now add broken vermicelli (sevaiyaan)
  2. Stir continuously and roast on low-medium flame, until it turns golden brown.
  3. Pour 1 litre of milk in a pan stir occasionally and cook it on low flame. Let milk come to a boil now add sugar and mix well. Add saffron strands and mix well.
  4. Add Cardamom powder, chopped mixed dryfruit. Now the mixture will be thick and creamier and it will take around 25 minutes.
  5. Serve the Kheer warm or chilled in a serving bowl, garnish with dried rose petals, chopped dryfruit(almonds, cashewnuts, pistachios and raisins) etc

Kesar pista kheer is a savoury Indian sweet dish recipe. Kheer recipes are popular throughout India. They are a favourite among all and are available in a range of flavours. A healthier variant of the traditional recipes, this Low-Fat Sevaiiyan Kheer does away with the use of full-fat milk, condensed milk and dry fruits. Even without these rich ingredients, the vermicelli thickens.

So that is going to wrap this up with this special food kesar sevainyan kheer recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!