Gulab jamun
Gulab jamun

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, gulab jamun. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.

Gulab jamun is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Gulab jamun is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook gulab jamun using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Gulab jamun:
  1. Prepare 1 cup milk powder
  2. Make ready 5 tbsp flour
  3. Get 1 tsp ghee
  4. Get 1 tsp baking soda
  5. Make ready as required Ghee for deep frying
  6. Take for sugar syrup ::
  7. Prepare 2 cups sugar
  8. Make ready 2 cup water
  9. Take 4 pods green cardamons
  10. Prepare 1 tsp rose water

As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.

Instructions to make Gulab jamun:
  1. Mix together water and sugar. Boil the syrup untill thick and sticky.
  2. Add rose water and cardamon pods turn off the stove.
  3. Mix together flour and milk powder. Add ghee and soda.
  4. Mix well and make a soft dough.
  5. Now grease the palm with ghee and make small balls from dough.
  6. Heat up the pan with ghee on medium heat and add the balls
  7. Fry till golden.
  8. Now dip in hot sugar syrup.
  9. Serve hot.

Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.

So that is going to wrap this up for this exceptional food gulab jamun recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!