Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pinoy style pork adobo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork Adobo is pork cooked in soy sauce, vinegar, and garlic. It is considered as the Philippine's national dish because of its popularity. This is a dish wherein pork and chicken slices are combined and cooked inadobo style.
Pinoy Style Pork Adobo is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Pinoy Style Pork Adobo is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook pinoy style pork adobo using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pinoy Style Pork Adobo:
- Prepare Ingredients:
- Take 1/2 pork belly, cut into cubes
- Take 1/4 cup soy sauce
- Prepare 1/4 cup vinegar
- Get 1/4 cup water
- Prepare 3 cloves garlic, minced
- Prepare 1 medium onion, chopped
- Get 2 bayleaves
- Prepare 1 ground black pepper
- Prepare 1 pinch umami
- Make ready 2 hard boiled egg
Use either all pork belly or a mix of it plus other pork cuts such as loin and shoulder. Key elements are the use of. White Pork Adobo stewed in vinegar, salt, and garlic is a hearty and flavorful dish that's perfect with steamed rice. FYI this is a kapampangan style adobo.
Steps to make Pinoy Style Pork Adobo:
- Prepare the ingredients needed while boiling the eggs.
- Saute the onion and garlic. Add pork until it turns brown and simmer for 10mins. Cover.
- Add black pepper, bayleaves and umami and wait for another 5 mins.
- Add the hard boiled egg. Serve and enjoy eating! 😉
Welcome to Kawaling Pinoy where you'll find hundreds of delicious Filipino and Asian recipes. Put the pork and let it marinate for about an hour. After marinating pour everything in your casserole and add your water. This is a place for all Pinoy food lovers! It's about time the world discovers the wonders of Filipino cuisine.
So that’s going to wrap it up with this special food pinoy style pork adobo recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
