Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, raw mango tangy,sour, sweet,spicy chutney😋. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Raw mango tangy,sour, sweet,spicy chutney😋 is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Raw mango tangy,sour, sweet,spicy chutney😋 is something which I’ve loved my whole life.
Here's an easy tangy, sweet & spicy raw mango (kachhi kairi) chutney recipe. This is one of my friend's mom's recipe. I Have tried to make it as authentic as possible.
To get started with this recipe, we have to first prepare a few components. You can have raw mango tangy,sour, sweet,spicy chutney😋 using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Raw mango tangy,sour, sweet,spicy chutney😋:
- Prepare 2 raw mango
- Make ready 6 garlic
- Prepare 4 dry red chillies
- Get 4 mint leaves
- Get 1 onion
- Prepare 1 small piece of ginger
- Make ready 1/2 tsp cumin seeds
- Prepare 1/2 tsp jaggery/sugar(optional)
- Get 1/4 tsp lemon juice
- Prepare Salt as per taste
- Prepare 2-4 tsp Water as per requirements
Mango season and summer vacations are two good things that come together. It's the time when Indian kitchens do the mango tango; raw and ripe avatars - ranging from curries. The mango chutney prepared with this recipe is simply tongue tickling. The spiciness of ginger, garlic and green Adjust the quantity of sugar, salt and green chillies according to tanginess of green raw mangoes you are using.
Instructions to make Raw mango tangy,sour, sweet,spicy chutney😋:
- First wash raw mango & chopped roughly & chopped onion & garlic & ginger too.
- Take a mixer jar add chopped raw mango,add onion, ginger & garlic pieces & mint leaves & dry red chillies & cumin seeds, grind well try to use little bit of water while grinding.
- Make sure it's completely grind well then turn into bowl add salt as per taste then little bit of jaggery or sugar(optional) mix well & add 1/4 tsp lemon juice mix it.
- Tangy sweet spicy sour chutney is ready to beat the heat.
You can altogether avoid sugar if you want to have just spicy-tangy chutney. Love the tang of raw mango? We give you the innovative raw mango chutney recipe to spice up your meals and health. No other can get better than this! Aam ki Launji is a sweet and spicy chutney made of raw green mangoes.
So that is going to wrap this up with this exceptional food raw mango tangy,sour, sweet,spicy chutney😋 recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
