Hot & Spicy Garlic Mango Chutney
Hot & Spicy Garlic Mango Chutney

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, hot & spicy garlic mango chutney. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hot or HOT may refer to: Hot District, a district of Chiang Mai province, Thailand. Hot, Hot a sub-district of Hot District, Thailand. Tha Kham, also known as Hot, a town in Hot District, Chiang Mai province, Thailand.

Hot & Spicy Garlic Mango Chutney is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Hot & Spicy Garlic Mango Chutney is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have hot & spicy garlic mango chutney using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hot & Spicy Garlic Mango Chutney:
  1. Get 1 tbsp salt
  2. Get Raw mango 1cup peeled and cut
  3. Make ready Garlic cloves 12 /15
  4. Prepare 1/2 cup Red chilli bottom
  5. Prepare Water as required
Steps to make Hot & Spicy Garlic Mango Chutney:
  1. Soaked red chilli bottom in a hot water leaves 20 minutes.
  2. Take peeled and diced raw mango with garlic and red chilli bottom into food processor, add litter water and grind till smooth paste.
  3. After smooth paste add salt and again grind till all mix together. - Chutney is ready to use.☺

So that is going to wrap it up with this exceptional food hot & spicy garlic mango chutney recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!