Ghewar with Paneer Gulkand Rabri
Ghewar with Paneer Gulkand Rabri

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ghewar with paneer gulkand rabri. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Ghewar or Ghevar, a true Rajasthani delicacy, is a favorite amongst all. Crispy honeycomb dipped in flavorful sugar syrup is worth to dig in anytime. I'm sharing a recipe for Gulkand Rabri today.

Ghewar with Paneer Gulkand Rabri is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Ghewar with Paneer Gulkand Rabri is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have ghewar with paneer gulkand rabri using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ghewar with Paneer Gulkand Rabri:
  1. Prepare 2 cup refined flour
  2. Make ready 5 tsp Desi ghee
  3. Take 4-5 ice cubes
  4. Prepare 1/2 cup milk
  5. Take To taste Lemon juice
  6. Take For paneer rabri
  7. Make ready 1 1/2 cup milk
  8. Take 3/4 cup condensed milk
  9. Make ready 1/2 cup paneer crushed
  10. Take 1/2 cardamom powder
  11. Prepare as needed Dry fruits chopped
  12. Make ready 1 tbsp Gulkand

I tried Ghewar and first one was a hit. Ghevar with Rabri recipe - How to make Ghevar with Rabri. Heat the milk in a broad non-stick pan and keep stirring over low heat till it is reduced to one-third. Add the sugar and saffron strands and simmer till the sugar has dissolved.

Instructions to make Ghewar with Paneer Gulkand Rabri:
  1. In a pan add ¼ cup water and milk. After the milk has boiled add condensed milk in it and mix well.
  2. After one boil add grated paneer and mix well. Now simmer the flame for 10 minutes
  3. Now add cardamom powder and put off the flame after one boil. Garnish it with nuts and add Gulkand
  4. For ghewar
  5. First make ghewar by rubbing ice & ghee together for 10 mins
  6. Now add maida & milk side bysidemix well.add water make a mixture of pouring consistency
  7. Fry in desi ghee.Ghewar is ready
  8. Put paneer rabri on top of Ghewar & garnish with kesar & rose petals

Order Malai Ghewar, Mawa Ghewar, Plain Ghewar, Paneer Ghewar from Dilocious.com. Learn how to make Rabri at home with a Twist. Add Gulkand for a unique texture in this Gulkand Rabri Recipe. Make this Gulkan Rabri Recipe & Enjoy it.. Ghewar is a disc-shaped Rajasthani Dessert made using thick metal molds.

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