Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy mango salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Mango Salad is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spicy Mango Salad is something which I have loved my whole life.
This recipe is about making mango salad. In this video we'll show you how to take mangoes to the next level. A flavor bursting, healthy mango salad with refreshing cucumbers and red onions, drizzled with sweet and spicy dressing and topeed with crunchy roasted peanuts.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy mango salad using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Mango Salad:
- Get 1 big mango
- Get 1 cup cabbage
- Make ready 1 cup sweet corns
- Make ready Half cup capsicum
- Take 1 cup cucumber
- Prepare to taste Salt
- Get 1 tsp black pepper powder
- Make ready 2 tsp chilli sauce
- Get 1 tbs honey
- Get 2 tsp lemon juice
Sweet and Spicy Mango Salad Dressing as a way to herald in the mango season. The mangoes I used were not overly ripe, infact they were mosly green on the outside. This salad is refreshing, sweet, tangy and a little spicy. I can't stop eating it when I make it, it's quite addictive.
Instructions to make Spicy Mango Salad:
- Chop all vegetables finely
- Mango cut in cubes
- Mix in a bowl and toss with spices
- Mix honey and lemon juice.
- Serve chill.
The Spicy Mango Salad recipe out of our category salad! This spicy mango apple salad is a take on Vatcharin Bhumichitr's spicy mango salad and one I Dishes that pair well with this Thai spicy mango apple salad; tom yum soup, Thai ground chicken. For the Salad: Tear the lettuce and toss in a bowl with the mango cubes. Spicy minced mango salad with soft-boiled blood cockles. Hawaiian Poke salad with tuna, avocado, mango and vegetables in a jar with fork and vegetables on a white wooden rustic background.
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