Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed potato papad rolls. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Papad potato rolls is perfect starter recipe for party / evening snack or quick kids lunchbox recipe also. I have made this Papad potato rolls with a little. We have for you an easy recipe that converts you crunchy papad into a delicious stuffed papad recipe. घर पर झटपट क्रिस्पी पापड़ रोल कैसे बनायें.
Stuffed Potato Papad Rolls is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Stuffed Potato Papad Rolls is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have stuffed potato papad rolls using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Stuffed Potato Papad Rolls:
- Prepare 4 Masala papad
- Make ready 1 Potato
- Get 1 Onion
- Make ready 1 tsp Ginger garlic paste
- Take 1 tsp Chilli powder
- Get 1 pinch Turmeric
- Take 1/2 tsp Garam masala
- Make ready to taste Salt
- Take 1 tsp Coriander leaves chopped
- Get as needed Oil for shallow fry
Papad potato rolls features a more scrumptious filling rolled up into papads, which are then deep-fried. Dip each roll in the plain flour-water mixture and roll in the papad till they are evenly coated from all the sides. To roll out the Papad take any thick transparent polythene sheet. Place the sheet on a rolling board in a way that half of Roll the potato ball into thin flat disc as we do while making chapatis.
Steps to make Stuffed Potato Papad Rolls:
- Use a non sticky kadai
- Put little oil
- Add chopped onion fry till it turns golden colour
- Add smashed potato
- Put chilli, turmeric, garam masala powder mix well
- Put ginger garlic paste
- Add salt mix well.
- Finally add chopped coriander leaves mix well
- Wet the masala papad with water fill the above mix
- Roll it and shallow fry until it turns golden brown.
Moreover, you can also press the potato ball with your fingers to give it a round. Now roll potatoes into papad and role papad also. Seal the corners with gram flour batter. Heat oil in a pan and deep fry all papad rolls until they turn golden brown. Papad and Potato Roll Recipe is the Best indian snacks recipe which is very tasty With Evening Tea.
So that is going to wrap it up with this exceptional food stuffed potato papad rolls recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
