Stuffed Paneer Rolls
Stuffed Paneer Rolls

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed paneer rolls. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Paneer Rolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Stuffed Paneer Rolls is something which I’ve loved my whole life.

Paneer Tikka & Green Chutney Recipe Paneer Tikka Recipe without Oven ~ The Terrace Kitchen. • Chicken Cheese Dinner Rolls Delicious! Paneer bread rolls prepared with peas, spices, paneer stuffing can be prepared for any special occasion or during supper. हिन्दी में पढिये : Paneer Stuffed Bread Rolls.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed paneer rolls using 24 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Paneer Rolls:
  1. Make ready 2 boiled and mashed potatoes
  2. Prepare 2 tbsp finely chopped ginger green chillies
  3. Prepare 8 finely chopped cashews
  4. Get 8 finely chopped almonds
  5. Make ready 15 raisins
  6. Get 1/2 tsp red chilli powder
  7. Make ready 1 tsp dhaniya powder
  8. Get 1/2 tsp amchur powder
  9. Get Pinch garam masala
  10. Take to taste Salt
  11. Prepare 1 tbsp oil
  12. Take For gravy
  13. Get 5 tomatoes, blanched, peeled and blended
  14. Prepare 1 tbsp butter
  15. Take 1 tsp red chilli powder
  16. Take 1 tsp dhaniya powder
  17. Make ready 1/4 tsp haldi
  18. Take 2 tbsp cream
  19. Take 1 tsp kasoori methi
  20. Make ready Pinch elaichi powder
  21. Make ready 1/4 tsp sugar
  22. Get to taste Salt
  23. Prepare 1/4 cup milk
  24. Get 4-5 paneer slices, same as size of bread slice

As a stuffing for bread slices, the paneer mixture adds a soft dimension to every crisp bite of the Paneer Stuffed Bread Rolls. The rolls would have risen well by now. Brush the rolls with butter or olive oil or milk. non-meat eaters, vegetarian rolls are made and paneer frankie recipe is one such popular kathi roll or frankie recipes have always been a quick and easy street food recipe across india. it is known for. Palak paneer rolls recipe - Kids' friendly lunch or breakfast recipe of palak roti rolls stuffed with paneer.

Steps to make Stuffed Paneer Rolls:
  1. Heat oil in a pan and add ginger and green chillies, saute for a minute
  2. Then add cashews, almonds and raisins, roast for a minute
  3. Then add red chilli powder and dhaniya powder, saute for few seconds
  4. Now add mashed potatoes and salt, mix well, cook for 5 - 7 minutes
  5. Then add amchur powder and garam masala, mix nicely, the stuffing is ready
  6. The paneer slices should be soaked in water for an hour, keep them in the refrigerator
  7. Heat butter in a pan and add haldi, red chilli powder and dhaniya powder, saute for few seconds
  8. Then add tomato puree and cook until the moisture evaporates
  9. Now add kasoorimethi, salt, sugar and elaichi powder, let them saute for 2 minutes, then add milk for the consistency of the gravy, let it simmer for 2 more minutes, the gravy is ready
  10. Then add cream, let it cook until the cream merges well
  11. Now take out the paneer slices from the refrigerator and squeeze out the extra water from them
  12. Make small cylinders from the stuffing mixture
  13. Now place one stuffing cylinder on one side of the paneer slice and slowly roll it into a roll, I this way prepare all the rolls
  14. Now for serving, first pour some gravy in the serving plate, place the ready paneer rolls, diagonally on the gravy, now pour the gravy on these rolls, garnish with cream and kasoorimethi
  15. Serve the paneer rolls with phulke and kachumbar salad

It's been a long time since I shared some healthy recipes for kids, so will be sharing a few. Paneer Frankie or roll is nothing but stuffed wrap, cooked paneer cubes with some onion slices and green chutney will be stuffed inside a cooked flour paratha. It is a spicy & tongue tickling roll filled with paneer mixture prepared in aromatic spices, green chutney and wrapped in hot Today, I am sharing a popular Mumbai street food, Paneer Kathi Roll or wraps. Delicious paneer kathi rolls are nothing but tongue tickling spicy paneer tikka wrapped in chapati or paratha. Paneer Kathi Roll (Paneer Tikka Wrap) Recipe (with Step by Step Photos).

So that is going to wrap this up for this exceptional food stuffed paneer rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!