Chicken biryani
Chicken biryani

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken biryani. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

Chicken biryani is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken biryani is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken biryani using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken biryani:
  1. Prepare 1 kg Chicken
  2. Prepare 750 gm rice (soaked for 30 minutes)
  3. Prepare 5-6 tomatoes
  4. Take 2-3 potato (cube)
  5. Prepare 3 onion (sliced)
  6. Get 2 table spoon garlic paste
  7. Take 2 table spoon ginger paste
  8. Make ready 1 cup fresh dahnia
  9. Make ready Half cup podina
  10. Take 8-10 green chilies (small)
  11. Take 2 Lemon sliced
  12. Prepare 1 cup oil
  13. Take 1 packet sindhi biryani masala
  14. Prepare Food colour (as required)

Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. Add the chicken and turn to coat. Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds.

Steps to make Chicken biryani:
  1. Ak pan ma oil or payaz daal kar golden brown kar lay.
  2. Phir payaz nikal kar pan se pees lay or alag se rakh daay.
  3. Ab ishi oil ma chicken, potato, ginger garlic paste, tomatoes, or sindhi biryani masala daal kar 5 minutes tak bhonay.
  4. Ab is ma fry ki hui payaz daal kar 1 min kay liye pakaya or spoon chalay.
  5. Ab is ma pani or chicken daal kar dahk daay or tab tak pakay jab tak chicken gaal na jaya.
  6. Ak pan ma Chawal biol kar lay.
  7. Ab 1 pan ma ready kia huwa chicken masala or biol Chawal ki ak ak kar kay 4 taah laga daay or phalay tayar kia huwa masalay se taah laga na start kary.
  8. Ab is par food colour daal kar 10 minutes kay liye low flame par daam daay daay.
  9. 10 min kay baad daam khol kar flame off kar daay.
  10. Riaty or salad kay sath serve kary..

Making a chicken biryani is a lengthy. Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. I had never made chicken biryani before I decided to share this recipe.

So that is going to wrap it up with this exceptional food chicken biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!