Sindhi chicken biryani
Sindhi chicken biryani

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sindhi chicken biryani. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Written by Aini Amin in Chicken, Main course, rice. Sindhi biryani is ready. and unlike other biryani recipes, in this biryani we don't cook tomatoes. Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.

Sindhi chicken biryani is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Sindhi chicken biryani is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook sindhi chicken biryani using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sindhi chicken biryani:
  1. Get 1 kg Chicken
  2. Take 1 kg Basmati rice
  3. Prepare 200 gm Curd
  4. Prepare 6 Tomatoes
  5. Make ready 1/2 bunch Coriander leaves
  6. Take 1/4 bunch Mint leaves
  7. Make ready 4-5 Green chillies
  8. Take 5-6 teaspoon Ginger garlic paste
  9. Take 1 tsp garam masala
  10. Make ready 1/2 tsp Turmeric powder
  11. Take to taste Salt
  12. Take 2 cups Oil
  13. Take 3 Potatoes

Cover and cook on low heat until meat is tender. Sindhi Biryani - A Non-veg dish Sindhi cuisine. Chicken Biryani, a highly delicious and yummy food. Spicy and Mouth Watering Chicken Biryani, prepared Chicken and full of spices.

Steps to make Sindhi chicken biryani:
  1. To make sindhi Biryani, first we have to marinate the chicken.
  2. For marination,yoghurt, garlic, ginger paste, whole garam masala, ground garam masala, tomatoes, potatoes and fried onions, coriander leaves and mint leaves,green chillies are to be marinated for 1 hour inside the chicken.
  3. In a pan, we have to heat the oil and put all the marinated chicken in it and make a gravy.
  4. Another pot is to heat the water and add whole garam masala and oil and salt and boil it.When the water gets hot, basmati rice has to be poured in it. Basmati rice should be 75%-cooked.
  5. The first chicken gravy has to be put in a separate vessel and the rice layer is to be applied on it.Repeat 2-3 times.
  6. After the final rice layer will be done, add tomato sliced and fried onions and food colour and green coriander over it and steam it for 20 minutes.after 20 minutes.The biryani is ready to serve.

Sindhi Biryani is a very popular recipe. Easy Hyderabadi Chicken Biryani - Chicken Biryani Recipe in Urdu With English Subtitles. Try this recipe to make perfect Sindhi Biryani #HappyCookingToYou. Add chicken and fry until chicken changes color. Add black pepper corns,star anise,cinnamon stick,cloves,black cardamom.

So that’s going to wrap it up for this special food sindhi chicken biryani recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!