Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sindhi biryani. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty. Don't know whether it originates from Sindh or not. Just make sure about one thing if you don't want your rice overly cooked.
Sindhi biryani is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sindhi biryani is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook sindhi biryani using 28 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sindhi biryani:
- Make ready 1 kg Chicken
- Get 750 gm Sela rice
- Take 3 Tomatoes cut in round shape
- Make ready 5 Green chillies big and whole
- Prepare Coriander leaves 1cup
- Prepare Mint leaves half cup
- Prepare 1 Lemon cut in round shape
- Take 1 cup Oil
- Prepare Ghee half cup
- Make ready 3 Onion
- Prepare 2 tsp Garlic ginger paste
- Get 1 cup Yogurt
- Prepare Potatoes optional
- Get 2 tsp Red chilli powder
- Prepare 3 tsp Coriander powder
- Prepare 1 tsp Turmeric
- Take 2 tsp All spice powder
- Make ready Cinnamon stick 1big
- Prepare Bay leaf 2
- Get Cloves 6
- Take 1 tsp Black peppercorn
- Make ready 1 tsp Cumin
- Take 1 tsp Khatai powder
- Get 3 Green crdamon
- Get 2 Black cardamon
- Make ready Ajwain half tsp
- Take 1 tsp Saunf
- Get to taste Salt
It's a delicious recipe, and extra special! Sindhi biryani Recipe is full of aroma of green mint, chilies and coriander with all spice. It is a special meat and rice biryani dish originating from the Sindh province of Pakistan. Sindhi Biryani is a North Indian recipe made using mutton, basmati rice, yoghurt, onions, green chillies, potatoes and tomatoes.
Instructions to make Sindhi biryani:
- Make a biryani masalah by grinding all the dry spices i.e bayleaf,cloves,blackpepper, green cardamon,khatai powder,ajvaein,black cardamon,saunf, cumin together. Place it a side.
- Now take a big pan add oil in it
- Then add onion in it saute it well untill it translucent.
- Add ginger garlic paste. Fry a lil bit.
- Add chicken, potatoes (optional)biryani masalah and yogurt in it.
- Bhonofied it till the oil comes up
- Now off the stove.
- Then.place a layer of tomatoes green chillies lemon coriander and mint leaves
- Put boiled sela rice on top
- Steamed it and serves with mint raita.
This main dish is a melange of spices like turmeric powder, paprika. Sindhi Biryani is a very popular recipe. Learn how to make/prepare Sindhi Biryani by following this easy recipe. Sindhi Biryani Recipe, How To Make Sindhi Biryani Recipe. Sindhi biryani is a special meat and rice biryani dish originating from the Sindh province of Pakistan.
So that is going to wrap it up for this special food sindhi biryani recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
