Sindhi biryani
Sindhi biryani

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sindhi biryani. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sindhi biryani is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Sindhi biryani is something which I have loved my whole life.

Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty. Don't know whether it originates from Sindh or not. Just make sure about one thing if you don't want your rice overly cooked.

To begin with this recipe, we have to prepare a few components. You can have sindhi biryani using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sindhi biryani:
  1. Prepare 1 kg Rice (60% boiled)
  2. Prepare 1 kg Mutton
  3. Take 6 potatoes cube cut
  4. Make ready 1 packet Sindhi biryani
  5. Make ready 2 tbsp imli
  6. Make ready to taste Salt
  7. Make ready Ginger garlic paste
  8. Get 6 Tomatoes (3 chopped 2 sliced)
  9. Take Coriander Leaves 1/2 bunch chopped
  10. Make ready Min leaves 1/2 bunch chopped
  11. Make ready 1 tbsp Zeera
  12. Prepare 1 tsp haldi
  13. Take 6 Green chillies
  14. Take Onions 4 sliced
  15. Make ready 1 lemon sliced

It's a delicious recipe, and extra special! Sindhi biryani Recipe is full of aroma of green mint, chilies and coriander with all spice. It is a special meat and rice biryani dish originating from the Sindh province of Pakistan. Sindhi Biryani is a North Indian recipe made using mutton, basmati rice, yoghurt, onions, green chillies, potatoes and tomatoes.

Steps to make Sindhi biryani:
  1. In a heavy bottom pan heat oil add onions and fry till golden brown.
  2. Add g.g paste, zeera and mutton and stir for 5mins.
  3. Now add salt, haldi, Sindhi biryani packet, tomatoes and cook for 5mins. Then add water and cook until mutton done.
  4. Then add potatoes and cook until potatoes 70%done.
  5. Add imli and simmer for 5mins. Then Keep aside.
  6. Now in a heavy bottom pan add oil gravy, rice then repeat this.
  7. In last add 2 tomatoes sliced, coriander Leaves, mint leaves, green chillies and lemon. And leave on low flame for 10 mins.
  8. Sindhi biryani is ready to serve πŸ˜‹πŸ˜‹

This main dish is a melange of spices like turmeric powder, paprika. Sindhi Biryani is a very popular recipe. Learn how to make/prepare Sindhi Biryani by following this easy recipe. Sindhi Biryani Recipe, How To Make Sindhi Biryani Recipe. Sindhi biryani is a special meat and rice biryani dish originating from the Sindh province of Pakistan.

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